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DOMINO'S PIZZA 8643

3581 SW ARCHER RD STE 10, Gainesville FL 32608

Last inspected Sep 23, 2025 · 3 visits since February 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence1103416
Grade history
FEB 24
OCT 24
SEP 25
— STEADY

3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed : Josh has no food safety certifications and no Employee Reporting form. A blank form was placed on the desk.
Intermediate/11-26-1/Corrective Action Taken
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed : employee hat stored on dry goods shelf next to buffalo sauce. This was moved to the desk.
Basic/40-06-5/Corrected On-Site
No Heimlich maneuver/choking sign posted. Observed : lack of a visible choking poster. One was emailed.
Basic/51-13-4
Oct 31, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed: the pizza sauce stored on the front line did not have a time as a public health control time mark on it. An adjusted sticker was being made for the full container set out after lunch.
High priority/03F-02-5/Corrective Action Taken
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed new male employee lacks the Employee Reporting form.
Intermediate/11-26-1
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed: an unsealed Coke bottle at the drive thru, stored next to the to go sauces.
Basic/12B-07-4
Old labels stuck to food containers after cleaning. Observed: a time as a public health control sticker on the pizza sauce at the front line, dated for 11:30 10-30-2024. The bucket was full and the inspector was told it was filled today.
Basic/16-46-4
Feb 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Non-food grade paper/paper towel used as liner for food container. Observed: brown paper towel touching prepped plant food in the walk-in cooler.
High priority/14-86-1
Open dumpster lid. Observed a dumpster lid is open.
Basic/33-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.