DOMINO'S PIZZA #9451
221 APOLLO BEACH BLVD, Apollo Beach FL 33572 · 813-773-7333
Last inspected Aug 18, 2025 · 3 visits since August 2023
3 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Spray bottle containing toxic substance not labeled. Chemical spray bottles not labeled.
Cove molding at floor/wall juncture broken/missing. Cove molding in walk in cooler.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Employee removed at time of inspection.
Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting.
Show the remaining 1 finding ▾
Equipment in poor repair. Dish machine tested 0 ppm, discussed using the 3 compartment sink until dish machine is sanitizing properly. Establishment not using dish machine at time of inspection. Employee states that they plan on removing dish machine.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting next to walk in cooler.
Open dumpster lid.
Wet mop not stored in a manner to allow the mop to dry.
Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket on floor near pizza oven.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. Operator removed splitter at time of inspection.
Wet mop not stored in a manner to allow the mop to dry. Operator hung mop at time of inspection.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.