DOMINO'S PIZZA STORE NO 3844
15794 SW 56TH STREET, Miami FL 33185
Last inspected Oct 21, 2024 · 2 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10/1/22. Discussed with operator expiration of licensure.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Referred for a formal case, which can lead to a fine. 11 violations recorded, 1 high priority.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10/1/22. Discussed with operator expiration of licensure.
Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee without knowledge of proper quarternary ppm for sanitizer. Coached employee on correct quaternary concentration.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided clean up procedures via email.
Current Hotel and Restaurant license not displayed. Observed no current license displayed.
Show the remaining 7 findings ▾
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed non functional dish washing machine. As per operator, is out of service and not used.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic cambro containers on 3 compartment dishwasher shelf wet nesting.
Hotel and Restaurant license decal not displayed on vending machine.
Missing drain plug at dumpster. Observed drain plug missing from both dumpsters.
No Heimlich maneuver/choking sign posted. Provided manager with choking poster via email.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray nozzle soiled with food debris at three compartment sink.
Open dumpster lid. Observed dumpster lid open.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed sanitizing solution at 400ppm at the 3 compartment sink.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed and provided employee health reporting agreement and employee reviewed and signed.
Accumulation of lime scale on the inside of the dishmachine.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink in reach in cooler located in the preparation area and on storage shelves near ware washing area.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth stored in the preparation area and near both hand sinks.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.