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DOMINOS

10039 S ORANGE AVE, Orlando FL 32824

Last inspected Jul 10, 2026 · 4 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5815178
Grade history
AUG 23
APR 25
JAN 26
JUL 26
— STEADY

4 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Shared dumpster
Basic/33-09-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 10, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Gatorade bottle on dry storage shelf.Operator moved to office desk
Basic/40-06-5/Corrected On-Site
Employee with ineffective hair restraint while engaging in food preparation. Observed employee boxing cooked pizza with hair partially restrained up and hair on his shoulder
Basic/13-02-4
Jan 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on dry storage over dipping sauce
Basic/40-06-5/Corrected On-Site
Apr 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Mark
Intermediate/53B-14-5
Food storage container/container lid cracked or broken. Lid on cornmeal container cracked.
Basic/14-38-4
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop inside cornmeal in direct contact with cornmeal. Operator placed upright.
Basic/10-01-5/Corrected On-Site
Open dumpster lid. Shared dumpster area.
Basic/33-16-4
Working containers of food removed from original container not identified by common name. Cornmeal not labeled. Operator placed label.
Basic/02D-01-5/Corrected On-Site
Aug 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Reviewed with employees and they signed
Intermediate/11-26-1/Corrected On-Site
Food not stored at least 6 inches off of the floor. Observed liters of Diet Coke directly on the floor
Basic/08B-47-4/Corrected On-Site
Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Shared dumpster
Basic/33-09-4
Missing drain plug at dumpster. Shared dumpster
Basic/33-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.