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DOMINOS 8629

9326 NARCOOSSEE RD, Orlando FL 32827 · 407-286-2922

Last inspected Jul 23, 2025 · 7 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5813368
Grade history
AUG 23
APR 24
JAN 25
JUL 25
— STEADY

4 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. 4/1/2024
High priority/50-17-3/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Handwash sink not accessible for employee use at all times. Two small strainers at hand washing sink at dish wash area
Intermediate/31A-09-4/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting. Containers at dry storage
Basic/24-08-4
Exterior door has a gap at the threshold that opens to the outside. Exit door at back of kitchen
Basic/35B-01-4
Apr 21, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Cove molding at floor/wall juncture broken/missing. Wall by oven cove molding broken.
Basic/36-03-4/Repeat Violation/Return visit Apr 4, 2025 · Time Extended/Return visit Apr 21, 2025 · Time Extended
Apr 4, 2025Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired 2022.
Intermediate/53B-05-5/Warning/Return visit Apr 4, 2025 · Per operator, employees are scheduled to take employee training next week. Time extension of 2 weeks given. Time Extended
Cove molding at floor/wall juncture broken/missing. Wall by oven cove molding broken.
Basic/36-03-4/Repeat Violation/Return visit Apr 4, 2025 · Time Extended
Jan 28, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Toxic substance/chemical improperly stored. Spray bottle of kitchen equipment cleaner stored next to food liners. Operator moved
High priority/41-10-4/Corrected On-Site
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired 2022.
Intermediate/53B-05-5/Warning
Cove molding at floor/wall juncture broken/missing. Wall by oven cove molding broken.
Basic/36-03-4/Repeat Violation
No Heimlich maneuver/choking sign posted. Emailed copy to operator.
Basic/51-13-4/Corrective Action Taken
Jun 12, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Cove molding at floor/wall juncture broken/missing. Wall by oven cove base broken
Basic/36-03-4/Warning/Return visit Jun 12, 2024 · Time Extended
Apr 11, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.

1 High priority3 Intermediate1 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. 4/1/2024
High priority/50-17-3/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Warning
Cove molding at floor/wall juncture broken/missing. Wall by oven cove base broken
Basic/36-03-4/Warning
Aug 31, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
Show 9 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Current Hotel and Restaurant license not displayed. 4/1/2023
Basic/50-09-4
Floor soiled/has accumulation of debris. Cook line hand washing corner
Basic/36-73-4
Hole in or other damage to wall. Observed hole in wall by cook line hand wash sink
Basic/36-24-5
Missing drain plug at dumpster. Shared dumpster
Basic/33-11-4
No Heimlich maneuver/choking sign posted. Emailed to operator
Basic/51-13-4/Corrective Action Taken
Old labels stuck to food containers after cleaning.
Basic/16-46-4
Unclean building components, attachments or fixtures. Observed fan covers dusty in walk in cooler
Basic/36-50-4
Portable fire extinguisher gauge in red zone. For reporting purposes only. By the back exit door
/45-02-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.