DOUBLE DEEZ HOT DOGS
3009 GULF DR, Holmes Beach FL 34217 · 941-251-5595
Last inspected Aug 14, 2026 · 7 visits since November 2023
5 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $1,000
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2019009070 | Feb 8, 2019 | Mar 28, 2019 | $400 |
| 7--2017047792 | Aug 16, 2017 | Oct 20, 2017 | $400 |
| 7--2016055939 | Nov 16, 2016 | Jan 20, 2017 | $200 |
Inspection history
7 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Non-food grade paper/towel used as liner for food container. Observed non-food grade towels used to cover bread rolls. Operator removed the towels.
Handwash sink used for purposes other than handwashing. Observed their kitchen hand sink used as a ice dump sink. Operator cleared the sink.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed their two customer restrooms not self closing.
Bowl or other container with no handle used to dispense food. Observed sins of service cups used a scoops in seasoning containers. Operator removed them.
Show the remaining 2 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed the employees preparing food with armbands on. Operator had them removed.
Time/temperature control for safety food thawed in an improper manner. Observed the operator thawing shredded cheese on a shelf. Operator placed the cheese in a reach in cooler.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employees drink on food preparation surface next olive oil. Operator moved beverage.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees drink engaged if food preparation wearing a bracelet. Employee removed bracelet.
Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach-in cooler on cook line.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not hung to dry. Operator hung mop to dry.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on single door make station in kitchen across from hand wash sink. Employee removed beverage.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaged in food preparation while wearing a bracelet. Employee removed bracelets.
No handwashing sign provided at a hand sink used by food employees. Observed no employees must wash hands sign in employees bathroom located in hall from kitchen. E-mailed copy of handwashing sign to operator. Operator was in the process of printing and hanging.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed excess grease on hood filters.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed ground beef over hot dogs. Operator moved beef to lower shelf.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food stored on floor. Observed onions on the floor in kitchen. Owner stated onions had just been purchased. Owner moved onions to storage container on shelf.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Non-food paper towel used as liner for food containers containing Cut tomatoes and sliced cheese. Owner removed the paper towels.
No soap provided at handwash sink. Hand washing sink in the kitchen next to the three compartment sink. Owner placed soap at the hand washing sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.