DOUBLETREE BY HILTON SARASOTA BRADENTON AIRPORT
8009 15 ST E, Sarasota FL 34243 · 941.355.9000
Last inspected Feb 9, 2026 · 6 visits since October 2023
FEB 24
AUG 24
JAN 25
AUG 25
FEB 26
— STEADY
5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2018053652 | Oct 12, 2018 | Dec 20, 2018 | $400 |
Inspection history
6 visits, newest first
Feb 9, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the inside walls of the ice machine and the drop tray.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filters over the grill with a grease build up.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed the metro shelving on the right in the walk in cooler rusting.
Aug 25, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the inside walls of the ice machine and the drop tray.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed the metro shelving on the right in the walk in cooler rusting.
Jan 22, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the inside walls of the ice machine.
Ceiling tile missing. Observed 2 ceiling tiles missing the kitchen.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent across from dish table soiled.
Floor soiled/has accumulation of debris. Observed the floor under the cooking equipment and in between the cooking range on the cook line with a build up of grease and food debris.
Aug 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Non-pitting surface rust on food-contact equipment. Observed rusted can opener mounting plate on prep table in back kitchen.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the inside walls of the ice machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent across from dish table soiled.
Floor soiled/has accumulation of debris. Observed the floor under the cooking equipment and in between the cooking range on the cook line with a build up of grease and food debris.
Feb 28, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Observed: Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with a black mold like substance. Operator removed and cleaned. Priority: Intermediate
Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent across from dish table soiled. Priority: Basic
Observed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon and Mahi thawed and still in packaging. Priority: Basic
Observed: Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a personal drink on table on cooks line. Priority: Basic
Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters with a grease build up above grill. Grease is dripping off ansul system pipes and down the wall. Priority: Basic
Observed: Waste line missing at soda gun holster. Observed no soda gun waste line at bar. Priority: Basic
Oct 17, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer blade guard soiled.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Operator will complete all.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the ice drop tray in the ice machine inside main kitchen. Operator stated it was just cleaned.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon, snapper and mani thawed and held in cook line drawers. The packaging states to open packaging once thawed to air, they were not. Chef corrected immediately.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on floor in walk in freezer. Chef stated a service call has been placed for this week.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.