DRAGON'S BREATH
100694 OVERSEAS HWY, Key Largo FL 33037
Last inspected Jul 30, 2024 · 5 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections, one direction. The current grade is the worst on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Metal stem-type thermometer soiled.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled white cutting board.
Handwash sink used for purposes other than handwashing. Observed dirty rice container inside HWS.
No paper towels or mechanical hand drying device provided at handwash sink.
Show the remaining 4 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed on unit next to reach in freezer.
Current Hotel and Restaurant license not displayed.
Mobile food dispensing vehicle service opening not kept closed except during food service.
Reach-in cooler interior/shelves have accumulation of soil residues.
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed dirty container inside HWS.
Employee with no hair restraint while engaging in food preparation.
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed door open all the time.
Violations found and a warning issued, with a return visit required. 9 recorded.
Show 9 findings ▾
Handwash sink used for purposes other than handwashing. Observed dirty container inside HWS.
Manager or person in charge lacking proof of food manager certification.
No probe thermometer provided to measure temperature of food products.
Employee with no hair restraint while engaging in food preparation.
Food stored on floor. Observed rice bag stored on floor.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed door open all the time.
Single-service articles improperly stored. Observed Togo boxes stored on floor.
Working containers of food removed from original container not identified by common name. Observed flour containers not labeled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Inspector instructed operator.
Reach-in cooler interior/shelves have accumulation of soil residues.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked rice not date in cooler. As per employee over 24 hours.
Current Hotel and Restaurant license not displayed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.