DRAGON'S DEN DINER
9591 CR 464, Ocklawaha FL 32179
Last inspected Jul 16, 2024 · 3 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Presence of insects, rodents, or other pests. Six small ants near triple sink.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 9 recorded, 3 high priority.
Show 9 findings ▾
Presence of insects, rodents, or other pests. Six small ants near triple sink.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ground beef 47F in reach in cooler overnight, stop sale issued.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ground beef 47F in reach in cooler overnight, stop sale issued.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary ammonium used, chlorine test strips provided.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee over 60 days.
Well water testing report/documentation is not available upon request. No bacteriological report available.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Silverware/utensils stored upright with the food-contact surface up. Utensils with food contact surfaces up.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed person in charge at establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector provided vomitting and diarrhea procedure.
Well water testing report/documentation is not available upon request. No bacteriological water testing report available at time of inspection
No Heimlich maneuver/choking sign posted. One no choking poster. Inspector provided poater
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sink sign. Person in charge placed sign at hand wash sink
Outer openings not protected with self-closing doors. Observed no self closing mechanism installed on outer door
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.