DRAGONFLY
2880 BECCA AVE, Naples FL 34112 · 239.877.4632
Last inspected Feb 24, 2026 · 8 visits since August 2023
AUG 23
JAN 24
JUL 24
JAN 25
FEB 26
— STEADY
5 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. There are three small flying insects inside the mobile food dispensing vehicle. Insects are not landing on food or food preparation surfaces.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Feb 24, 2026Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Operating with an expired Division of Hotels and Restaurants license. The license is expired as iof 12/1/2025.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. The license number is not posted on the vehicle.
Apr 1, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jan 29, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 3 recorded.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. There is no chemical test kit for quaternary sanitizer.
Mobile food dispensing vehicle service opening not kept closed except during food service.
Outer openings not protected during operation and vermin and/or environmental cross contamination present. No screens or sliding windows or screen doors present on MFDV. Front and side windows lift open with no food protection. Rear door has no screen. No vermin present. No cross contamination or environmental contamination present at time of inspection.
Jul 25, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Outer openings not protected during operation and vermin and/or environmental cross contamination present. There are no screens for the service window or door. There are small flying insects present.
Jul 19, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 6 recorded, 3 high priority.
3 High priority0 Intermediate3 Basic
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. There are three small flying insects inside the mobile food dispensing vehicle. Insects are not landing on food or food preparation surfaces.
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the glass door commercial reduced oxygen packaged salmon marked to be removed from package before thawing is fully thawed still in the package.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the steam table rice (131F - Hot Holding). Operator increased the temperature.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the glass door commercial reduced oxygen packaged salmon marked to be removed from package before thawing is fully thawed still in the package. See stop sale.
Employee with no hair restraint while engaging in food preparation. Employee put on a hat.
Outer openings not protected during operation and vermin and/or environmental cross contamination present. There are no screens for the service window or door. There are small flying insects present.
Jan 24, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In the bottom of the make table cooler raw chicken wings are stored over tofu. Operator moved items to proper storage order.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Joseph Gamble has not yet read and signed the employee health reporting agreement.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. There is a employee cellphone on the cutting board of the make table cooler. Operator moved the cellphone.
Employee with no hair restraint while engaging in food preparation.
Food stored on floor. There is a container of flour on the floor by the door. Operator moved the container of flour.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. The current Hotel and Restaurant license decal is not displayed on the mobile food dispensing vehicle.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. The mobile food dispensing vehicle license number is not legible.
Working containers of food removed from original container not identified by common name. There is a unlabeled container of flour. On the floor by the door.
Oct 27, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Aug 25, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded.
0 High priority3 Intermediate1 Basic
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector emailed the employee reporting agreement to megasabor@icloud.com.
No soap provided at handwash sink. There is no soap at the hand wash sink. Operator provided soap.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee food safety training for Pablo Alicea has expired.
Time/temperature control for safety food thawed in an improper manner. Packages of frozen chicken are being thawed outside. Chicken is still frozen, operator moved the frozen chicken to refrigeration.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.