DRUNKEN MONKEY COFFEE BAR
444 N BUMBY AVE, Orlando FL 32803 · 4078934994
Last inspected May 20, 2026 · 15 visits since October 2023
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. One live roach in storage shed
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2025078031 | Oct 20, 2025 | Dec 22, 2025 | $400 |
Inspection history
15 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 1910 AVENUE OF THE STARS, Lake Buena Vista — this licence has since moved.
Food-contact surface soiled with food debris, mold-like substance or slime. Dough sheet at bakery area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Walls in the walk in cooler are soiled.
Sanitizer bucket stored next to oil under prep table.
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
Floor soiled/has accumulation of debris. -under cook line
Hood filter missing from automatic fire suppression/exhaust system. -Hood filters broken on oven side
Wall soiled with accumulated grease, food debris, and/or dust. -by panini press
Violations found and a warning issued, with a return visit required. 10 recorded, 3 high priority.
Show 10 findings ▾
Roach activity present as evidenced by live roaches found. One live roach in storage shed
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Tofu wraps, egg patties, sausage patties, vegan cream cheese, spinach quiche; (48-52F - Cold Holding) in prep cooler for an undetermined amount of time per operator. Operator discarded
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Tofu wraps, egg patties, sausage patties, vegan cream cheese, spinach quiche; (48-52F - Cold Holding) in prep cooler for an undetermined amount of time per operator. Operator discarded
Handwash sink used for purposes other than handwashing. Food debris in back hand sink
Cutting board has cut marks and is no longer cleanable. On prep table in kitchen
Floor soiled/has accumulation of debris. -under cook line
Hood filter missing from automatic fire suppression/exhaust system. -Hood filters broken on oven side
In-use utensil not stored on a clean portion of food preparation or cooking equipment. Under panini press
Single-service articles improperly stored. -Case of Cups on floor in storage shed
Wall soiled with accumulated grease, food debris, and/or dust. -by panini press
A return visit. The problems from the previous inspection had been dealt with.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards soiled with mold like substance
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents throughout kitchen soiled with accumulation of dust and grease
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach in cooler amd freezer seals soiled
Wall soiled with accumulated grease, food debris, and/or dust. -wall behind kitchen equipment
Ordered shut on the spot. 10 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 10 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. -employee after using point of sale, put on gloves without washing hands to handle food items -discussed with employees
Live, small flying insects found -33 TOTAL -1 small flying insects at prep table -5 small flying insects at dry storage shelf -4 small flying insects on clean dish shelf -7 small flying insects at mop sink located directly next to 3 compartment sink -3 small flying insects under 3 compartment sink -10 small flying insects on storage rack next to walk in cooler, rack containing food items -3 small flying insects at sauce rack next to oven
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards soiled with mold like substance
Spray bottle containing toxic substance not labeled. -spray bottle with pink substance not labeled
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents throughout kitchen soiled with accumulation of dust and grease
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -dishes on storage rack next to 3 compartment sink
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee drink on prep table
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee phone on prep table
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach in cooler amd freezer seals soiled
Wall soiled with accumulated grease, food debris, and/or dust. -wall behind kitchen equipment
Nothing was found. The inspector recorded no violations at all.
Recorded at 1910 AVENUE OF THE STARS, Lake Buena Vista — this licence has since moved.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 1910 AVENUE OF THE STARS, Lake Buena Vista — this licence has since moved.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting boards are stained.
Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again.Cashew cream.
Unwashed blue berries stored over cheese in walk in cooler.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer in 3 compartment sink tested at 0 ppm quat. Employee drained and redid sink. Retested at 200 ppm quat
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Two food manager certification expired 10-7-24
Floor soiled/has accumulation of debris. Floor under cook line equipment soiled
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior oven soiled
Wall soiled with accumulated grease, food debris, and/or dust. Walls along cook line, dish area and panini press soiled Walls and ceiling in walk in cooler soiled
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1910 AVENUE OF THE STARS, Lake Buena Vista — this licence has since moved.
Show 2 findings ▾
Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed kitchen chef cut butter with bare hands. Observed kitchen chef pick up food to taste with bare hands./advised/
Equipment and utensils not properly air-dried - wet nesting./one plastic container on cleaned dish rack.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Dented/rusted cans present. See stop sale. 1 #10 can of tomato paste on can rack heavily dented
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Mixing bowls on shelf not inverted
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven end cook line soiled
Wall soiled with accumulated grease, food debris, and/or dust. Walls and ceiling in kitchen and walk in soiled
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Recorded at 1910 AVENUE OF THE STARS, Lake Buena Vista — this licence has since moved.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Slicer has food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back of all skillets have a residue build up. Interior of steamers have a residue build up. Side of walk in cooler door is soiled. Exterior of food storage cabinets are soiled in kitchen.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile by wash machine has hole
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents in front ophiuse and kitchen soiled. Walls and ceiling walk-in-cooler soiled
Employee with no hair restraint while engaging in food preparation. Employees in kitchen prepping food with no hair restraint. Operator had hats brought for employees to use.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Back oven soiled
Wall soiled with accumulated grease, food debris, and/or dust. Walls kitchen soiled. By panini press, behind stove and ware wash
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling in kitchen had build up of dust. Ceiling and wall of walk-in-cooler has build up of dust
Drain cover(s) missing. Drain cover missing by ware wash area
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind panini press soiled
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 1910 AVENUE OF THE STARS, Lake Buena Vista — this licence has since moved.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Tray storage rack is soiled.
Insect control device installed over dry storage area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking is soiled by the dishwashing area. Residue build up by the steamers in kitchen.
Violations found and a warning issued, with a return visit required. 10 recorded.
Show 10 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator was unable to locate form during inspection. Provided operator with form to post or keep where employees can access the information.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No food handler training for employees. Per operator employees with training left and need current employees need training.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator was unable to locate form that was filled out. Provided operator with form. Employees working read, print, sign, and dated form.
Spray bottle containing toxic substance not labeled. Spray bottle in back storage not labeled
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling in kitchen had build up of dust. Ceiling and wall of walk-in-cooler has build up of dust
Drain cover(s) missing. Drain cover missing by ware wash area
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Stove soiled.
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind panini press soiled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.