Eat SafelyIn Florida

DUNKIN

502 W HIGLAND BLVD, Inverness FL 34452 · 727.267.2074

Last inspected Aug 13, 2026 · 4 visits since June 2025

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1901490
Grade history
JUN 25
MAR 26
AUG 26
— STEADY

3 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form DBPR HR 5030-104 to operator
Intermediate/11-27-4/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Aug 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Accumulation of pink mold-like substance in the interior of the ice bin. The operator cleaned the interior of the ice bin.
Basic/22-20-5/Corrected On-Site
No Heimlich maneuver/choking sign posted. Provided the operator with the DBPR HR form 5030-105. The operator posted.
Basic/51-13-4/Corrected On-Site/Repeat Violation
May 15, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form DBPR HR 5030-104 to operator
Intermediate/11-27-4/Warning/Return visit May 15, 2026 · Time Extended
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed DBPR Form HR 5030-103 to operator
Intermediate/11-26-1/Warning/Return visit May 15, 2026 · Time Extended
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on tea machine in prep area. Operator removed.
Basic/12B-07-4/Corrected On-Site/Warning/Return visit May 15, 2026 · Time Extended
No Heimlich maneuver/choking sign posted. Emailed form DBPR HR 5030-105 to operator
Basic/51-13-4/Warning/Return visit May 15, 2026 · Time Extended
Mar 6, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority4 Intermediate2 Basic
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form DBPR HR 5030-104 to operator
Intermediate/11-27-4/Warning
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Jared Megan
Intermediate/53A-02-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed DBPR Form HR 5030-103 to operator
Intermediate/11-26-1/Warning
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on tea machine in prep area. Operator removed.
Basic/12B-07-4/Corrected On-Site/Warning
No Heimlich maneuver/choking sign posted. Emailed form DBPR HR 5030-105 to operator
Basic/51-13-4/Warning
Jun 10, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.