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DUNKIN'

7586 NW 104 AVE STE G101, Doral FL 33178

Last inspected Aug 10, 2026 · 4 visits since January 2025

Licence typeRestaurant
Seats22
Risk levelRisk Level 1
LicenceSEA2335952
Grade history
JAN 25
JUL 25
AUG 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Aug 10, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Floor area(s) covered with standing water. Observed by 3 compartment sink.
Basic/36-22-4
Sep 17, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 18, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Mayerlyn, Mariannis, Anai employed more than sixty days, no proof of employee training.
Intermediate/53B-01-5/Warning
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a bracelet.
Basic/13-07-4/Warning
Exterior door has a gap at the threshold that opens to the outside. Observed gap at rear exit.
Basic/35B-01-4/Repeat Violation/Warning
Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed sanitizer bucket at cook line soiled. Employee discarded dirty solution with a fresh clean bucket.
Basic/21-11-4/Repeat Violation/Warning
Stored food not covered. Observed donuts on speed rack not covered. Manager covered donuts during inspection.
Basic/08B-12-5/Corrected On-Site/Warning
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer bucket quaternary solution at 0 ppm. Manager refilled bucket wiz final reading of 100 ppm.
Basic/21-08-4/Corrected On-Site/Warning
Jan 15, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink splitter.
High priority/29-42-4
No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand washing sink next to ovens.
Intermediate/31B-02-4
No soap provided at handwash sink. Observed at hand washing sink next to ovens and no soap at women bathroom.
Intermediate/31B-03-4
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
No Heimlich maneuver/choking sign posted. Provided chipsets via email.
Basic/51-13-4
No handwashing sign provided at a hand sink used by food employees. Observed at hand washing sink next to ovens.
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.