DUNKIN
1329 E OAK ST, Arcadia FL 34266 · 863-485-6900
Last inspected Jul 27, 2026 · 5 visits since September 2023
SEP 23
DEC 23
DEC 24
AUG 25
JUL 26
— STEADY
5 inspections within 23 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Jul 27, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findingsThe state's own report →
Handwash sink used for purposes other than handwashing. Observed employee using the hand washing sink at front counter to wash out a pitcher and a part of the mop bucket in the hand washing sink in the back by the mop sink, operator moved.
No soap provided at handwash sink. Observed no soap at hand washing sink at front counter.
Equipment in poor repair. Observed ice machine not working, operator stated work order has been placed and operator placed sign on it.
No Heimlich maneuver/choking sign posted. Sent copy to operator by email.
Show the remaining 1 finding ▾
Single-service articles improperly stored. Observed coffee filters improperly stored on shelf, employee corrected by putting in container.
Aug 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate4 Basic
Show 9 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee running drive thru and preparing food orders change gloves with no handwashing, educated employee on the importance of handwashing.
Toxic substance/chemical improperly stored. Observed a chemical spray bottle next to tubs of icing on a prep table, operator moved.
Handwash sink used for purposes other than handwashing. Observed hand washing sink in the back of kitchen with different cleaning supplies in it, operator moved.
Spray bottle containing toxic substance not labeled. Observed an unlabeled spray bottle next to the handwashing sink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse on food prep area and a purse on single service items in back of kitchen, operator moved.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with a bracelet on while in food preparation area preparing orders.
Equipment in poor repair. Observed a torn gasket on the reach in cooler behind front counter.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employees drink in walk in cooler with food to be served to customers, operator moved.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed fire extinguisher by front door in the red.
Dec 13, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate7 Basic
Show 10 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changed her gloves without hand washing in between tasks, educated and informed employee and let the operator know.
Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Observed one employee making drinks at the front counter, no gloves on and fingernail polish on left hand.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent at front counter with dust on it in a prep area.
Drain cover(s) missing. Observed no drain cover underneath three compartment sink in back of kitchen.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed two employee drinks on a prep table front counter and one drink on a shelve in dry storage, operator removed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed two jackets on a shelve at front counter, operator removed.
Ice scoop handle in contact with ice. Observed handle in ice, employee corrected.
No conspicuously located ambient air temperature thermometer in holding unit. Observed two reach in coolers without an ambient thermometer in them. One cooler in the dining room and the other one at the drive thru.
No waste receptacle installed at handwash sink provided with disposable towels. Observed no garbage can at hand washing sink in back of kitchen by ice machine.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed fire extinguisher in the red by front door.
Dec 6, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at back handsink manager added napkins until truck arrives with more supplies.
Sep 1, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No soap provided at handwash sink at back warewash area. Manager added soap.
Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed clean dish storage next to mopsink in splash zone. Plastic guard between rack and sink broken away. Manager added temporary plastic bag to protect area and put replacement of plastic guard on maintenance schedule.
Employee eating in a food preparation or other restricted area. Observed employee drinking from open cup with fingers inside cup lip as cup was lifted to lips. Employee was at front counter and walked to back. Manager corrected employee.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing filigreed rings and bracelets while dipping ice and working with open food.. manager had employees remove bracelets and wash hands.
Food stored on floor. Observed cases of plastic bottled drinks stored on floor at walk-in cooler. Manager moved to shelf.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed water leaking from ceiling across electrical conduit and into cooler. Manager had foods protected. And has service calls underway.
Stored food not covered. Observed bagels in walk-in freezer unwrapped and not rewrapped. Food left open. Manager rewrapped.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.