DUNKIN 340591
14071 N CLEVELAND AVE, North Fort Myers FL 33903 · 239-995-8400
Last inspected Jul 29, 2025 · 4 visits since July 2023
4 inspections, climbing. The current grade is the best on record.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked potato rounds at 109F in steam table. Operator voluntarily discarded.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2018045866 | Aug 1, 2018 | Feb 12, 2019 | $200 |
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven next to walk in cooler door with buildup of food debris.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer buckets quat sanitizer is 50 ppm. Operator changed buckets with fresh sanitizer. Now Reads 300 ppm.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink across from three compartment sink. Operator refilled during inspection.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a bracelet while stocking case with food for customers. Operator had employee remove bracelet during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lifted metal plate on prep table next to ice machine and observed buildup of food debris. Operator cleaned table during inspection.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at splitter added to mop sink connected to dark green hose.
Covered waste receptacle not provided in women's bathroom.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting on wire rack above three compartment sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of baker oven next to walk in cooler with buildup of dust and debris.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee fail to change gloves after pulling garbage can out to throw away cold potatoes and return to preparing food. Discussed proper glove usage with operator.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked potato rounds at 109F in steam table. Operator voluntarily discarded.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked potato rounds at 109F in steam table. Operator voluntarily discarded.
Toxic substance/chemical improperly stored. Observed Coffeepure cleaning tablets on top of espresso machine. Operator moved to chemical shelf.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven next to walk-in cooler with buildup of debris.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open employee beverage on shelf of walk-in cooler next to English muffins and tortillas. Operator removed during inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.