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DUNKIN' 342958

16737 US HWY 19, Hudson FL 34667 · 727-863-6200

Last inspected Nov 18, 2025 · 4 visits since March 2024

Licence typeRestaurant
Seats40
Risk levelRisk Level 1
LicenceSEA6113975
Grade history
MAR 24
NOV 24
MAY 25
NOV 25
— STEADY

4 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Nov 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Spray bottle containing toxic substance not labeled. The operator labeled the bottles.
Intermediate/41-17-4/Corrected On-Site
Food storage container cracked or broken. 3 containers above the 3-compartment sink are cracked. The operator discarded the containers.
Basic/14-38-4/Corrected On-Site
Garbage on the ground and/or pad around dumpster. The operator picked up the garbage on the ground.
Basic/33-19-4/Corrected On-Site
Open dumpster lid. The operator closed the dumpster lid.
Basic/33-16-4/Corrected On-Site
May 15, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee with no hair restraint while engaging in food preparation on sandwich assembly area. Employee put on hair restraint.
Basic/13-03-4/Corrected On-Site
Mar 5, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.