DUNKIN #363921
19298 VETERANS BLVD, Port Charlotte FL 33954 · 941.273.9017
Last inspected Jul 27, 2026 · 5 visits since September 2023
SEP 23
JAN 24
DEC 24
SEP 25
JUL 26
— STEADY
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Jul 27, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate1 Basic
What the inspector wrote — 3 findings
Handwash sink used for purposes other than handwashing. Observed a wet wiping cloth stored in the handwashing sink near the reach in cooler at the entrance to the kitchen The operator removed the wet cloth from the hand sink.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in-use mixing spoons stored in 85F standing water behind the front counter. The operator properly stored the mixing spoons.
Sep 8, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Handwash sink used for purposes other than handwashing. Observed handwashing sink by drive thru and on front counter being used to dump coffee, ice, etc. inside.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bin soiled with coffee splatter.
Equipment or utensils not designed or constructed in a durable manner. Observed gasket in drive thru reach in warped and not fitting properly.
Floor not cleaned when the least amount of food is exposed. Observed throughout establishment, under equipment, floors with food, paper, coffee beans, etc. on floor
Iced tea dispenser/ Milk Dispenser not cleaned at least once every 24 hours. Observed on milk/creamer dispenser, dried on milk by spouts
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on cook line soiled with black mold like substance.
Single-service articles improperly stored. Observed coffee filters not covered on front line for protection.
Dec 26, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed multiple employees touching their uniforms and then not washing hands before continuing work.
Handwash sink used for purposes other than handwashing. Observed hand washing sink on front line by tea dispenser, being used as a dump sink.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed on front line, drink splatter on drop ceiling at drink make station.
Employee with no hair restraint while engaging in food preparation. Observed multiple employees without hair restraint.
Floor not cleaned when the least amount of food is exposed. Observed floors not swept where least amount of food is exposed. Observed operator slip and fall on a plastic clear lid on floor.
Iced tea dispenser not cleaned at least once every 24 hours. Observed the top inside of iced tea dispenser where filter basket goes, with brown build up on it.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris on them through out establishment.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop sink with mop head down on floor f mop sink.
Jan 23, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee reporting. E mailed operator, printed out form and had employees fill out.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pitchers on drying shelf not inverted. Observed operator inverting properly.
Ice scoop handle in contact with ice. Observed ice scoop in ice machine with handle touching ice after just scooping ice. Observed operator correcting the scoop by putting into holder.
Sep 14, 2023Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.