DUNKIN'
13300 CORTEZ BLVD, Brooksville FL 34613
Last inspected Feb 12, 2026 · 6 visits since May 2024
3 inspections, one direction. The current grade is the worst on record.
Roach activity present as evidenced by live roaches found. Observed 1 live roach on desk as Manager was showing me the last inspection in office away from kitchen. Manager removed, cleaned and sanitized area.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded, 3 high priority.
Show 5 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Eggs (52F - Cold Holding); Chicken (52F - Cold Holding); Cream Cheese (52F - Cold Holding); Sausage (52F - Cold Holding); Butter (52F - Cold Holding) in top reach-in cooler to the right of the ovens stored in cooler for more than 4 hours. Employee started to remove to discard. Issued stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Eggs (52F - Cold Holding); Chicken (52F - Cold Holding); Cream Cheese (52F - Cold Holding); Sausage (52F - Cold Holding); Butter (52F - Cold Holding) in top reach-in cooler to the right of the ovens stored in cooler for more than 4 hours. Employee started to remove to discard. Issued stop sale.
Vacuum breaker missing at mop sink faucet on splitter added.
Handwash sink not accessible for employee use at all times and blocked by basket used to brew tea and coffee. Employee removed.
No paper towels or mechanical hand drying device provided at handwash sink to the left of the three compartment sink. Employee replaced paper towels.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded, 1 high priority.
Show 1 finding ▾
Roach activity present as evidenced by live roaches found. Observed 1 live roach on desk as Manager was showing me the last inspection in office away from kitchen. Manager removed, cleaned and sanitized area.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet on splitter added to mop sink faucet with a green hose hanging into mop sink.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet on splitter added to mop sink faucet with a green hose hanging into mop sink.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.