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DUNKIN'

1622 W KENNNEDY BLVD, Tampa FL 33606 · 813-253-3322

Last inspected Oct 6, 2025 · 3 visits since August 2023

Licence typeRestaurant
Seats35
Risk levelRisk Level 1
LicenceSEA3917691
Grade history
AUG 23
JUL 24
OCT 25
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
3--2022000964Nov 18, 2021Feb 16, 2022$160

Inspection history

3 visits, newest first

Oct 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 11 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate8 Basic
What the inspector wrote — 11 findings
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch hat, then face, then touched SS cup and began to make a beverage for customer without washing hands between. Spoke to manager and manager discussed proper handwashing with employee
High priority/12A-10-4/Corrective Action Taken
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All FRLA training certificates are photo copies
Intermediate/53B-09-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted. Manager inverted.
Basic/24-05-4/Corrected On-Site
Show the remaining 7 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on table next to hot cocoa machine. Manager spoke to employee and removed.
Basic/12B-07-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal scooters stored in food prep area next to food storage shelf. Discussed with manager. Manager relocated to chemical storage area
Basic/40-06-5/Corrected On-Site
Garbage on the ground and/or pad around dumpster. Observed debris on ground behind dumpster
Basic/33-19-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Icing glaze on speed rack back prep area
Basic/23-03-4
Open dumpster lid.
Basic/33-16-4
Single-service articles not stored inverted or protected from contamination. Coffee filters stored uncovered on service line. Manager placed lid onto container.
Basic/25-06-4/Corrected On-Site
The state's own report →
Jul 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee with no hair restraint while engaging in food preparation. Several employees not using hair restraints.
Basic/13-03-4
Equipment in poor repair. Gaskets inside small reach in cooler by doughnuts display has torn gaskets.
Basic/14-11-5/Repeat Violation
Missing drain plug at dumpster.
Basic/33-11-4
Aug 17, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator physical copy of employee health agreement.
Intermediate/11-26-1/Corrective Action Taken
Employee with no hair restraint while engaging in food preparation. Employees have no hair restraints.
Basic/13-03-4
Equipment in poor repair. Gaskets inside reach in cooler by hot chocolate machine.
Basic/14-11-5
No Heimlich maneuver/choking sign posted. Gave operator choking poster.
Basic/51-13-4/Corrective Action Taken
Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting inside mop bucket. Manager properly stored mop.
Basic/42-01-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.