DUNKIN DONUTS
17276 NE US HWY 301, Waldo FL 32694 · 352.468-1082
Last inspected Dec 3, 2025 · 3 visits since August 2023
3 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Toxic substance/chemical improperly stored. Chemical spray bottle of spic and span on prep table facing single service cups and over single service ketchup packets. Operator relocated.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In beverage make line reach in cooler open container of milk from previous day missing product date marking.
Food-contact surface soiled with food debris, mold-like substance or slime. Residue build up on ice chute of drink mixer at front counter.
Handwash sink not accessible for employee use at all times. Hand wash sink at front counter blocked by speed rack of pastry items. Operator relocated speed rack.
Show the remaining 3 findings ▾
Equipment in poor repair. Beverage make line reach in cooler with torn bottom door gasket, per operator attempted to place work order.
Food stored on floor. Box of caramel swirl mix stored on the floor. Operator relocated.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In bulk sugar container, scoop handle in contact with sugar product. Operator relocated scoop handle.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front counter hand wash sink. Operator provided paper towels.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee speaker on center prep table. Employee relocated the speaker.
Wet mop not stored in a manner to allow the mop to dry. Wet mop head stored in mop bucket.
Working containers of food removed from original container not identified by common name. Bulk sugar container with no product labeling.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing vacuum breaker from non chemical side of splitter with hose attached.
Single-service articles improperly stored. Single service item cases stored on floor in storage shed. Person in charge states shelving is on order.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.