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DUNKIN DONUTS

11150 PANAMA CITY BEACH PKWY, Panama City Beach FL 32407 · 850-230-4443

Last inspected Jul 31, 2026 · 4 visits since February 2024

Licence typeRestaurant
Seats25
Risk levelRisk Level 1
LicenceSEA1305623
Grade history
FEB 24
FEB 25
DEC 25
JUL 26
— STEADY

4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 31, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Floor area(s) covered with standing water. Near mop sink. Floor soiled/has accumulation of debris. Food debris under front counter cabinets.
Basic/36-22-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sugar/sprinkles build up on donut speed racks.
Basic/23-03-4/Repeat Violation
Dec 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker required on water hose side of splitter. At mop sink.
High priority/29-34-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Buildup of sugar and debris on speed racks in prep area.
Basic/23-03-4/Repeat Violation
Standing water or very slow draining water in front counter handwash sink.
Basic/29-20-5
Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher by back door in recharge zone.
/45-02-4
Feb 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Splatter observed on low roof above front line barista area. Floor area(s) covered with standing water. By chemical shelf.
Basic/36-34-5/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris on speed rack shelves by drive through.
Basic/23-03-4
Feb 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance inside ice bin near office. Manager cleaned inside top portion where mold like substance was located.
Basic/22-20-5/Corrective Action Taken/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up on vent outside of office door.
Basic/36-34-5/Repeat Violation
In-use tongs stored on equipment door handle between uses. Observed tongs hanging on oven door handle. Manager removed.
Basic/10-20-4/Corrected On-Site
Working containers of food removed from original container not identified by common name. Observed white bucket with no label. Manager labeled sugar.
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.