DUNKIN DONUTS #15
1190 NW 62 ST, Miami FL 33150
Last inspected Jul 10, 2026 · 5 visits since October 2023
4 inspections, one direction. The current grade is the worst on record.
Dead rodent present. Observed dead rodent on top glue trap under metal shelves by exit door. Manager discarded and cleaned floor properly during inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Ordered shut on the spot. 6 violations recorded. A reinspection is required before this kitchen may reopen.
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Observed handwashing sink inside customer restroom soiled with paper residue. Employee cleaned during inspection. Also observed handwashing sink across ice machine soiled with dark substance. Manager cleaned during inspection.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles at dining area soiled with water marks..
Dead rodent present. Observed dead rodent on top glue trap under metal shelves by exit door. Manager discarded and cleaned floor properly during inspection.
Floor soiled/has accumulation of debris. Observed floor soiled with grease and food debris observed floor soiled with grease and food debris behind ice machine and under front counter.
Hole in or other damage to ceiling. Observed hole in ceiling next to drive thru window.Also observed hole on wall near drive thru window.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler at front counter soiled with milk. Employee cleaned during inspection.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to ice machine.Employee provided during inspection.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled with water marks at dining area.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal drink on top preparation table next to dry storage area. Employee discarded during inspection.
Floor soiled/has accumulation of debris. Observed floor soiled with food debris inside walk in freezer. Manager cleaned properly during inspection.
Garbage on the ground and/or pad around dumpster. Observed garbage bags outside dumpster area. Employee cleaned properly during inspection.
Open dumpster lid. Employee closed lid during inspection.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink across from office door. Employee provided soap during inspection.
No soap provided at handwash sink. Observed no hand soap at handwashing sink next to ice machine. Employee provided soap during inspection.
Records/documents for required employee training do not contain all of the required information. Observed employee certificates missing Managers CFPM certificate number. Manager corrected missing information during inspection.
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles stained with water marks on dry storage area and on top on 3 compartment sink also.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees personal phone on top preparation table,employee removed and stored properly.
Garbage on the ground and/or pad around dumpster. Observed plastic bags, paper wraps, clothing around the dumpster area.
Wet mop not stored in a manner to allow the mop to dry. Observed mop being stored inside mop bucket.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed top of prep table cutting board soiled.
Floor soiled/has accumulation of debris. Observed under equipment soiled floor, food residue.
Old food stuck to clean dishware/utensils. Observed old label residue on clean containers at drying racks.
Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed soiled sanitizer solution in use. Bucket under coffee machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.