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DUNKIN DONUTS #16

7330 NW 36 ST, Miami FL 33166

Last inspected Jul 16, 2026 · 5 visits since December 2023

Licence typeRestaurant
Seats49
Risk levelRisk Level 1
LicenceSEA2335527
Grade history
DEC 23
SEP 24
NOV 25
JUL 26
— STEADY

4 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles showing water damage throughout establishment.
Basic/36-32-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled throughout establishment.
Basic/36-34-5/Repeat Violation
Nov 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching sugar powder inside container in back kitchen. Operator stored scoop with handle up.
Basic/10-01-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled under hot box in kitchen.
Basic/23-03-4/Repeat Violation
Working containers of food removed from original container not identified by common name. Observed bottle with water unlabeled on front counter. Operator labeled bottle.
Basic/02D-01-5/Corrected On-Site
Sep 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents throughout Establishment.
Basic/36-34-5/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone stored n prep table inside kitchen. Operator removed phone.
Basic/40-06-5/Corrected On-Site/Repeat Violation/Warning
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed reach in freezer by three compartment sink.
Basic/14-36-5/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled drawer gaskets inside kitchen.
Basic/23-03-4/Warning
Sep 20, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 14, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1
Current Hotel and Restaurant license not displayed. Observed old license from October 1st, 2022 posted.
Basic/50-09-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees personal phone on the prep counter. Employee removed phone.
Basic/40-06-5/Corrected On-Site
Open dumpster lid. Observed dumpster lid open located in the back area of the building.
Basic/33-16-4
Working containers of food removed from original container not identified by common name. Observed pitcher of sugar without label. Manager was informed and put a label on it.
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.