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DUNKIN DONUTS 205

2265 ALOMA AVE, Winter Park FL 32792 · 407-987-2385

Last inspected Jan 13, 2026 · 4 visits since November 2023

Licence typeRestaurant
Seats49
Risk levelRisk Level 1
LicenceSEA5811077
Grade history
NOV 23
AUG 24
JAN 26
▼ IMPROVING

3 inspections trending up, 16 points better than where it started.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator hand out
Intermediate/11-27-4/Corrective Action Taken
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
4--2016058734Nov 7, 2016Apr 10, 2017$160

Inspection history

4 visits, newest first

Jan 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Floor area(s) covered with standing water. Back storage area next to exit door
Basic/36-22-4
Floor soiled/has accumulation of debris. Behind equipments at front counter and kitchen
Basic/36-73-4
Single-service articles not stored inverted or protected from contamination. Coffee filters
Basic/25-06-4
Aug 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Equipment and utensils not properly air-dried - wet nesting. In dish area
Basic/24-08-4
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 00ppm for quaternary in Sani buckets. Operator removed and refilled with new solution. 200ppm quat
Basic/21-08-4/Corrective Action Taken
Jan 16, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Nov 15, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority4 Intermediate3 Basic
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator hand out
Intermediate/11-27-4/Corrective Action Taken
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator food employee reporting agreements
Intermediate/11-26-1/Corrective Action Taken
Dumpster overflowing garbage.
Basic/33-14-4
Food not stored at least 6 inches off of the floor. Cases of frozen food stored on floor of walk in freezer
Basic/08B-47-4
Stored food not covered. Donuts on speed rack at front counter not covered Sliced cheese,mini bagels,and eggs in walk in cooler not covered
Basic/08B-12-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.