DUNKIN DONUTS 223
946 W SR 436 STE 1010, Altamonte Springs FL 32714 · 407-834-3005
Last inspected Apr 29, 2026 · 4 visits since April 2024
3 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Handwash sink used for purposes other than handwashing. -employee squeezed water out of towel in hand wash sink. Educated.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink. -paper towels empty at hand wash sink next to 3 compartment sink. Manager refilled immediately.
Referred for a formal case, which can lead to a fine. 3 violations recorded.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification. -unable to locate proof of CFM at time of inspection.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. 4 employees handling food and beverages at time of inspection.
Current Hotel and Restaurant license not displayed. -copy of license in managers office expired 4/2023.
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
Show 7 findings ▾
Displayed food not properly protected from contamination. -rack of donuts next to hallway to restroom with no protection from possible contamination by customers
Handwash sink not accessible for employee use at all times. -rolling rack of donuts blocking sink at front counter.
Manager or person in charge lacking proof of food manager certification. -unable to locate proof of CFM at time of inspection.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. 4 employees handling food and beverages at time of inspection.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -last Employee Reporting Agreement signed 2/2023. None for any employee hired since that date.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -no food handler training for any employee hired since 2/23.
Current Hotel and Restaurant license not displayed. -copy of license in managers office expired 4/2023.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.