DUNKIN DONUTS
7901 SR 50, Groveland FL 34736 · 352-429-0503
Last inspected Feb 24, 2026 · 3 visits since October 2023
3 inspections, one direction. The current grade is the worst on record.
Live, small flying insects found Three flying insects at front counter.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -milk in reach in cooler on ice cream line dated 2/15/26
Vacuum breaker missing on fitting/splitter added to faucet beside oven and ice machine.
Food-contact surface soiled with food debris, mold-like substance or slime. -interior of reach in cooler beside ice bin
Food not stored at least 6 inches off of the floor. -crates of milk in walk in cooler.
Show the remaining 1 finding ▾
Water leaking from faucet/handle on hand sink in men's restroom.
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Show 12 findings ▾
Live, small flying insects found Three flying insects at front counter.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee water bottles on dry storage shelf. Operator removed.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. 2 male at front counter handling food wearing bracelet and one wearing a watch. Employees removed.
Equipment in poor repair. Ice machine top cover broken
Floor area(s) covered with standing water. When entering front counter.
Food stored on floor. Case of Pepsi on the floor in dry storage. Operator removed
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handwashing sink soiled Shelf at front counter Reach in cooler gaskets at front counter soiled. Operator cleaned
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers at front counter soiled.
Single-service articles improperly stored. Beverage containers and donut boxes. Operator put on shelf.
Single-service articles not stored inverted or protected from contamination. Coffee filters at front counter. Operator inverted
Wall soiled with accumulated grease, food debris, and/or dust. Wall by dump sink at front counter soiled Wall by mop sink
Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm operator changed water. Rechecked 200 ppm.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. -Front line.
Buildup of food debris/soil residue on equipment door handles. -Oven handle.
No conspicuously located ambient air temperature thermometer in holding unit. -Front line reach in cooler.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Stored on prep table.
Water leaking from pipe and/or faucet/handle. -Front sink next to handsink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.