DUNKIN DONUTS
1603 NE JENSEN BEACH BLVD, Jensen Beach FL 34957 · 772-692-7272
Last inspected Sep 19, 2025 · 4 visits since August 2023
3 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sausage patty 48F; fried chicken50F, eggs 50F-cold holding, per operator- items not prepared or portioned today. Out of temperature for 1 hour. Operator put in walk in cooler on ice to quick chill.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 2 high priority.
Show 4 findings ▾
Employee touched cellphone and then engaged in drink preparation at barista station on frontline. Employee washed hands. Employee applied hand antiseptic in place of washing hands as required.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sausage patty 48F; fried chicken50F, eggs 50F-cold holding, per operator- items not prepared or portioned today. Out of temperature for 1 hour. Operator put in walk in cooler on ice to quick chill.
Employee drink stored above food and drink preparation counter. Operator removed.
Wiping cloth sanitizing bucket stored on the floor on cookline. Operator removed.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed 3 compartment sink Quat sanitizer at 0ppm. Operator corrected to 200ppm.
Spray bottle containing toxic substance not labeled. Observed Chemical in spray bottle not properly labeled (green spray) Per operator, green spray is all purpose surface cleaner. Operator labeled properly.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed Employee beverages and sweater stored over single service cups in production area. Operator stored properly.
Stored food not covered. Observed donuts and bagels on speed rack by dry storage with no protective covering. Operator covered with plastic wrap.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.