DUNKIN DONUTS
5590 N POWERS DR, Orlando FL 32810 · 352-299-0155
Last inspected Dec 3, 2025 · 4 visits since July 2023
3 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Toxic substance/chemical improperly stored. Spray bottle of comet cleaner hanging on rack by cups and lids
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee over 3 months last name Allen has no proof of food safety training
Garbage on the ground and/or pad around dumpster.
Open dumpster lid.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Exterior door has a gap at the threshold that opens to the outside.
Garbage on the ground and/or pad around dumpster.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle to scoop in egg brisket mix
Standing water in bottom of reach-in-cooler. Cooler front line holding dairy items has standing water
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with employee reporting form
No Heimlich maneuver/choking sign posted.
No handwashing sign provided at a hand sink used by food employees in public restrooms
Unnecessary items stored in garbage enclosure. Discarded furniture in dumpster area
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.