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DUNKIN DONUTS

2705 SIMPSON RD #119, Kissimmee FL 34744 · 407.348.7822

Last inspected Feb 13, 2026 · 3 visits since July 2023

Licence typeRestaurant
Seats30
Risk levelRisk Level 1
LicenceSEA5911699
Grade history
JUL 23
MAY 25
FEB 26
— STEADY

3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Feb 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
What the inspector wrote — 4 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket hanging in shelf next to ice machine Operator removed to be cleaned
Basic/24-05-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal backpack on dry storage shelf across from office Operator removed
Basic/40-06-5/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer around door frame
Basic/14-69-4
May 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer where ice cream is stored
Basic/14-69-4
Water leaking from pipe and/or faucet/handle. Dump sink at front counter
Basic/29-11-4
Jul 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk
Intermediate/02C-03-5/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4/Corrected On-Site/Repeat Violation
Old labels stuck to food containers after cleaning.
Basic/16-46-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.