DUNKIN DONUTS
2340 WILLOW OAK DR, Wesley Chapel FL 33543 · 813-991-4130
Last inspected Aug 25, 2026 · 6 visits since October 2023
OCT 23
APR 25
JUN 25
FEB 26
AUG 26
▲ GETTING WORSE
5 inspections trending down, 17 points off where it started.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. 28 egg patties 51F - cold holding at 9:17, placed in cooler at 3am. 10 sausage patties 50F - Cold holding at 9:16, placed in cooler at 3am. Employee discarded products
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Aug 25, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate2 Basic
What the inspector wrote — 7 findingsThe state's own report →
Stop Sale issued on time/temperature control for safety food due to temperature abuse. 28 egg patties 51F - cold holding at 9:17, placed in cooler at 3am. 10 sausage patties 50F - Cold holding at 9:16, placed in cooler at 3am. Employee discarded products
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 28 egg patties 51F - cold holding at 9:17, placed in cooler at 3am. 10 sausage patties 50F - Cold holding at 9:16, placed in cooler at 3am. Employee discarded products.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 6 employees working at time of inspection. No certified manager on premises at time of inspection.
No paper towels provided at handwash sink at kitchen entrance. Employee replaced.
Show the remaining 3 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple drinks on dry storage rack with coffee, cups, and syrups. Employee moved all drinks.
Ice buildup in walk-in freezer on fan guards, racks, and hanging off fan.
Marked exit/path to marked exit blocked. For reporting purposes only. Back exit blocked by trash cans full of boxes and donut rack. Employee moved
Feb 18, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed photocopies of servsafe book training certificates.
Ice buildup in walk-in freezer. Door to walk in freezer, located in walk in cooler, not able to close entirely.
Feb 17, 2026Administrative complaint recommendedComplaint Investigation
Referred for a formal case, which can lead to a fine. 9 violations recorded, 2 high priority.
2 High priority2 Intermediate5 Basic
Show 9 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed 0PPM at 3 compartment sink. Manager added quat to sink. Observed new 200PPM.
Vacuum breaker missing at mop sink faucet. splitter added to mop sink faucet. Manager removed splitter.
Handwash sink not accessible for employee use at all times. Observed boxes of Togo items blocking access to handwashing sink near 3 compartment sink. Employee relocated boxes.
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed photocopies of servsafe book training certificates.
A minimum of one bathroom facility is not available for public use. Gas station that is connected to the establishment closed due to change of ownership. Observed sign on gas station connection door that states "due to the closure of the gas station, guests aren't permitted access beyond this gate including the restrooms." Employees have a key to have access to restroom inside gas station. Per manager customers are not allowed to go beyond the Dunkin' Donuts threshold into the gas station where bathrooms are located because of liability and insurance issues with change of ownership of gas station. Bathrooms fully operational. Manager removed signs and lifted gate to allow access for Customers.
Ice buildup in walk-in freezer. Door to walk in freezer, located in walk in cooler, not able to close entirely.
No Heimlich maneuver/choking sign posted. Provided poster to operator. They posted poster.
Single-service articles not stored inverted or protected from contamination. Coffee filters stored on top of coffee machine next to drive through window not protected. Employee inverted
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed 0PPM. Manager replaced sanitizer. Observed new 200PPM.
Jun 5, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Apr 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in walk-in freezer on the wall, floor, fan guards and the pipes.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris build up on the walk in cooler shelves. Manager cleaned and sanitized shelves.
Oct 23, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Observed a blue wiping cloth stored in hand sink Corrected -observed employee voluntarily discard
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed slim inside ice machine
Bowl or other container with no handle used to dispense food. Observed portion cups stored in bulk brown sugar Corrected -observed employee voluntarily discard
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected -observed employee remove
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside walk-in freezer
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.