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DUNKIN DONUTS

4599 66TH ST, Kenneth City FL 33709 · 727-329-8998

Last inspected Nov 10, 2025 · 6 visits since November 2023

Licence typeRestaurant
Seats18
Risk levelRisk Level 1
LicenceSEA6216922
Grade history
NOV 23
MAR 24
AUG 24
NOV 25
≈ ERRATIC

4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Live, small flying insects found. 1 live fly seen landing on apple fritter in display window at front counter. Operator discarded apple fritter.
High priority/35A-02-7/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Nov 10, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Handwash sink not accessible for employee use at all times. -hand wash sink near three compartment sink blocked by cooling rack, operator moved rack.
Intermediate/31A-09-4/Corrected On-Site/Warning/Return visit Nov 10, 2025 · -Hand wash sink near three compartment sink blocked by cooling rack, operator moved rack. Time Extended Corrected On-Site
Floor soiled/has accumulation of debris under equipment behind front counter and in window service area.
Basic/36-73-4/Warning/Return visit Nov 10, 2025 · Time Extended
Missing drain plug at dumpster.
Basic/33-11-4/Warning/Return visit Nov 10, 2025 · Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machine and ice bins behind front counter soiled with debris and mold like substance.
Basic/23-03-4/Warning/Return visit Nov 10, 2025 · Time Extended
Nov 7, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.

2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Live, small flying insects found. 1 live fly seen landing on apple fritter in display window at front counter. Operator discarded apple fritter.
High priority/35A-02-7/Warning
Stop Sale issued due to food not being in a wholesome, sound condition. 1 live fly seen landing on an apple fritter in display case at front counter. Operator discarded.
High priority/01B-13-4/Warning
Handwash sink not accessible for employee use at all times. -hand wash sink near three compartment sink blocked by cooling rack, operator moved rack.
Intermediate/31A-09-4/Corrected On-Site/Warning
Black mold-like substance in the interior of the ice machine.
Basic/22-20-5/Warning
Floor soiled/has accumulation of debris under equipment behind front counter and in window service area.
Basic/36-73-4/Warning
Missing drain plug at dumpster.
Basic/33-11-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machine and ice bins behind front counter soiled with debris and mold like substance.
Basic/23-03-4/Warning
Aug 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor area(s) covered with standing water. Walk in cooler.
Basic/36-22-4
Mar 13, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 14 violations recorded, none serious enough to require a return visit.

3 High priority1 Intermediate10 Basic
Show 15 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee went outside to parking lot then went on line and started making drinks without washing hands. I educated manager
High priority/12A-16-4/Corrective Action Taken
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee went into walk-in cooler and continued to cook without changing gloves and washing hands. Educated manager.
High priority/12A-09-4/Corrective Action Taken
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. American cheese (53F - Cold Holding); butter (55F - Cold Holding). Manager moved items to freezer. American Cheese 41F. Manager discarded butter.
High priority/03A-02-5/Corrected On-Site
Handwash sink not accessible for employee use at all times. Metal rack in front of hand sink next to oven back prep area. Manager moved rack.
Intermediate/31A-09-4/Corrected On-Site/Repeat Violation
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drink on cooler by drive thru window. Employee moved items.
Basic/40-06-5/Corrected On-Site/Repeat Violation
Equipment in poor repair. Gaskets thorn reach in coolers front line.
Basic/14-11-5
Floor area(s) covered with standing water in back storage area. Employee mopped area.
Basic/36-22-4/Corrected On-Site/Repeat Violation
Ice scoop handle in contact with ice front counter and back area. Manager moved scoop.
Basic/10-08-5/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled with food debris.
Basic/22-08-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris
Basic/23-03-4/Repeat Violation
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee water bottles in reach in cooler.
Basic/12B-13-4
Single-service articles improperly stored. Cases of to go boxes on floor in dry storage area. Manager moved cases off floor.
Basic/25-05-4/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. Egg bite trays not inverted properly. Coffee Filters not protected. Manager inverted items and coved Filters
Basic/25-06-4/Corrected On-Site/Repeat Violation
Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket on floor under drive thru window. Manager moved bucket off floor.
Basic/21-38-4/Corrected On-Site
Exit door locked. For reporting purposes only. Exit door blocked with trash bin. Manager moved trash bin.
/46-04-4/Corrected On-Site
Jan 8, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing vacuum breaker at mop sink.
High priority/29-34-4/Warning/Return visit Jan 8, 2024 · Missing vacuum breaker at mop sink back area. Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris.
Basic/23-03-4/Warning/Return visit Jan 8, 2024 · Time Extended
Nov 7, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 13 recorded, 2 high priority.

2 High priority3 Intermediate8 Basic
Show 13 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee picked food up off the floor then placed gloves on before washing hands. I spoke to the employee and they washed their hands.
High priority/12A-07-5/Corrective Action Taken/Warning
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing vacuum breaker at mop sink.
High priority/29-34-4/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Frozen coffee mixer soiled with food debris.
Intermediate/22-02-4/Warning
Handwash sink not accessible for employee use at all times. Bagel rack in front of hand sink by prep area. Employee moved rack
Intermediate/31A-09-4/Corrected On-Site/Warning
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employees hired over 60 days have no proof of training.
Intermediate/53B-02-5/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone next to to go bags on cook line. Employee cell phone on top of to go bags in prep area. Employee removed cell phone.
Basic/40-06-5/Corrected On-Site/Warning
Floor area(s) covered with standing water. Standing water on floor at back door area. Employee mopped area.
Basic/36-22-4/Corrected On-Site/Warning
Food stored on floor. Cases of muffins on floor in walk-in freezer. Employee moved muffins off the floor.
Basic/08B-38-4/Corrected On-Site/Warning
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven on cook line soiled with food debris.
Basic/22-08-4/Warning
No handwashing sign provided at a hand sink used by food employees. No employees must wash hand sign at front counter hand sink and back prep sink.
Basic/31B-04-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris.
Basic/23-03-4/Warning
Single-service articles not stored inverted or protected from contamination. Coffee filters not protected on line. Employee covered filters.
Basic/25-06-4/Corrected On-Site/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.