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DUNKIN DONUTS

40076 US HWY 19, Tarpon Springs FL 34689 · 727-934-0548

Last inspected Jan 22, 2026 · 3 visits since October 2023

Licence typeRestaurant
Seats48
Risk levelRisk Level 1
LicenceSEA6217068
Grade history
OCT 23
MAY 25
JAN 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 22, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 31, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate5 Basic
Show 7 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face then touched clean to go cup and made a coffee for customer without washing hands, discussed proper hand washing with manager
High priority/12A-25-4
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4/Repeat Violation
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted, ice bucket inverted
Basic/24-05-4/Corrected On-Site
Cove molding at floor/wall juncture broken/missing. Wall by walk in freezer door
Basic/36-03-4/Repeat Violation
Employee with no beard guard/restraint while engaging in food preparation.
Basic/13-04-4
Equipment in poor repair. Up right reach in cooler gasket torn Drawer cooler gaskets torn
Basic/14-11-5
Open dumpster lid.
Basic/33-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.