DUNKIN DONUTS
8595 SEMINOLE BLVD, Seminole FL 33772 · 508-615-7825
Last inspected Apr 13, 2026 · 5 visits since August 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $320
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2015044491 | Sep 21, 2015 | Dec 11, 2015 | $320 |
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverages over prep cooler on cook line, removed
No Heimlich maneuver/choking sign posted. Emailed to management
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to ice machine, restocked
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Staff cleaned during inspection
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on dry storage shelf, removed
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in sugar bin, removed
Single-service articles not stored inverted or protected from contamination. Unwrapped plastic knives at customer counter not inverted, staff corrected
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Hand sink at front counter used as dump sink, coffee in sink
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to ice machine, replaced
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverages on storage rack next to syrup containers and on metal cart next to hand sink at front counter, removed
Employee personal food not properly identified and segregated from food to be served to the public. Employee food/beverages on shelf next to almond milk in walk-in cooler
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys on prep table
In-use tongs stored on equipment door handle between uses. Oven door handle, removed
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Plastic trays at hand sink front counter, removed
Ceiling tile missing. Near dish washing area, work order previously submitted for replacement
Equipment in poor repair. Torn cooler gasket at front counter, work order for replacement submitted
Floor soiled/has accumulation of debris. Behind cook line and front counter, employees began cleaning during inspection
Water leaking from pipe and/or faucet/handle. Hand sink next to ice machine leaking, work order submitted for repairs on 8/18
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.