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DUNKIN DONUTS

128 SW PORT ST LUCIE BLVD, Port St Lucie FL 34984 · 772.878.6186

Last inspected Aug 14, 2025 · 3 visits since December 2023

Licence typeRestaurant
Seats28
Risk levelRisk Level 1
LicenceSEA6602685
Grade history
DEC 23
OCT 24
AUG 25
— STEADY

3 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

3 cases · $1,100

CaseViolation dateFinal orderAmount
4--2019023319Mar 26, 2019Oct 11, 2019$300
4--2019021792Mar 19, 2019Jul 11, 2019$400
4--2017033320Apr 21, 2017Jul 21, 2017$400

Inspection history

3 visits, newest first

Aug 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No paper towels or mechanical hand drying device provided at handwash sink. Manager replaced.
Intermediate/31B-02-4/Corrected On-Site
Ceiling tile missing. Storage area.
Basic/36-36-4/Repeat Violation
Open dumpster lid. Employee closed.
Basic/33-16-4/Corrected On-Site
Oct 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
No Heimlich maneuver/choking sign posted. Emailed.
Basic/51-13-4/Corrective Action Taken
Two Ceiling tile missing in kitchen area. Per Manager, small leak. No water is actively leaking.
Basic/36-36-4
Dec 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4/Corrected On-Site
Equipment in poor repair. Lid for ice machine
Basic/14-11-5
Open dumpster lid.
Basic/33-16-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.