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DUNKIN DONUTS

861 E STATE ROAD 434, Winter Springs FL 32708 · 407-951-8079

Last inspected Sep 18, 2025 · 3 visits since October 2023

Licence typeRestaurant
Seats32
Risk levelRisk Level 1
LicenceSEA6905135
Grade history
OCT 23
DEC 24
SEP 25
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
What the inspector wrote — 5 findings
Toxic substance/chemical improperly stored. - sanitizer bucket stored on counter next to espresso machine.
High priority/41-10-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. - spray bottle is of clear liquid stored on shelf above prep table.
Intermediate/41-17-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - drink store on prep table in prep area.
Basic/12B-07-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - speaker stored on prep table in prep area.
Basic/40-06-5/Corrected On-Site/Repeat Violation
Show the remaining 1 finding ▾
Ice buildup in walk-in freezer.
Basic/14-69-4
The state's own report →
Dec 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate1 Basic
Show 4 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food.
High priority/12A-07-5
Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands.
High priority/12A-02-4
Handwash sink missing in warewashing or food preparation area. -no HWS in Warewashing area, installation of hand wash sink recommended as evident by handwashing violations during inspection
Intermediate/31A-07-4/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee personal drink above single service items
Basic/40-06-5
Oct 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
No soap provided at handwash sink. - next to ice machine
Intermediate/31B-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.