DUNKIN DONUTS #88
2060 NW 107TH AVE, Doral Branch FL 33172 · 2812012700
Last inspected Aug 22, 2025 · 4 visits since August 2023
4 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Handwash sink used for purposes other than handwashing. Observed handwashing sink used for dumping drinks at front counter area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed behind dishwasher dusted AC return at preparation/ware washing area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored over preparation table at front line.
Show the remaining 1 finding ▾
Single-service items for customer self-service not properly protected to prevent contamination. Observed open boxes of single serving food bags stored in open boxes exposed to contamination.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled gaskets AC ent soiled over storage racks.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter connection at mop sink without vacuum breaker.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed five employees engaged in serving and preparing food with not certified food manager present.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled above the ice machine.
No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash can next to the hand sink located in the back preparation area.
Marked exit/path to marked exit blocked. For reporting purposes only. Observed exit door blocked with garbage can in front of it.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.