DUNKIN DONUTS-BASKIN ROBBINS
13510 CYPRESS GLEN LN, Tampa FL 33637 · 813-972-4481
Last inspected Nov 19, 2025 · 4 visits since November 2023
NOV 23
NOV 24
OCT 25
— STEADY
3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Nov 19, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate8 Basic
What the inspector wrote — 8 findingsThe state's own report →
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink and black mold like substance/debris in the ice machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up on the ceiling tile and upper walls in the back storage area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cellphone and keys on the back prep table. Removed.
Equipment and utensils not properly air-dried - wet nesting in the dish drying area.
Show the remaining 4 findings ▾
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed a spoon used to stir coffee in a cup of water temping 63F. Manager removed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the shelves in the walk in cooler with white build up.
Walk-in cooler shelves with rust that has pitted the surface.
Water leaking from pipe and/or faucet/handle. Observed a leaking faucet in the front handwashing sink near the make line.
Oct 15, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded.
0 High priority1 Intermediate8 Basic
Show 9 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink and black mold like substance/debris in the ice machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up on the ceiling tile and upper walls in the back storage area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cellphone and keys on the back prep table. Removed.
Equipment and utensils not properly air-dried - wet nesting in the dish drying area.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed a spoon used to stir coffee in a cup of water temping 63F. Manager removed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the shelves in the walk in cooler with white build up.
Walk-in cooler shelves with rust that has pitted the surface.
Water leaking from pipe and/or faucet/handle. Observed a leaking faucet in the front handwashing sink near the make line.
Nov 5, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold-like substance in the interior of the ice machine. Manager began to wipe the interior of the machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled with dust in the back storage area near the three compartment sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed two employee drinks on a prep table next to the oven. Manager removed beverages and stored correctly.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoons used to stir drinks in standing water temping at 73F. Manager removed and replaced with an empty container.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris build up on the shelves in the walk in cooler.
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in freezer. Observed two light bulbs that were out in the walk in freezer. Manager stated that someone will be out to replace them later today.
Nov 3, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Employee placed date mark on container,
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance on inside flap of ice machine.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed ball cap and jacket stored on top of boxes containing food storage items. Manager removed.
Food stored on floor. Observed box on walk in freezer floor containing a cake. Manager removed and placed on shelf.
Garbage on the ground and/or pad around dumpster.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on storage racks located in walk in cooler.
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.