DUNKIN DONUTS/BASKIN ROBBINS
612 10 ST E, Palmetto FL 34221 · 941-723-7711
Last inspected Aug 26, 2026 · 11 visits since October 2023
APR 24
JUL 24
AUG 25
JAN 26
AUG 26
≈ ERRATIC
5 inspections, swinging between B and D. Consistency is the problem here, not any single visit.
Sewage/wastewater backing up through sinks. Observed sewage back up in mop sink at rear of the store.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2024020205 | Apr 4, 2024 | Aug 14, 2024 | $400 |
Inspection history
11 visits, newest first
Aug 26, 2026Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 10 violations recorded, 2 high priority.
2 High priority3 Intermediate5 Basic
What the inspector wrote — 10 findingsThe state's own report →
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following items in make table reach in cooler above 41F: Sliced Cheese (51F - Cold Holding); Butter (53F - Cold Holding); Cream Cheese (52F - Cold Holding); Chicken Filet (47F - Cold Holding); Sausage (49F - Cold Holding); Fried Egg (45F - Cold Holding). All items placed in reach in cooler at 6:30am per Person In Charge. Person In Charge placed items on ice.
Toxic substance/chemical improperly stored. Observed chemical cleaning tablets stored next to food handler gloves on dry storage shelf near walk in cooler. Person In Charge corrected storage.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed coolatta dispenser soiled.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed proof of certified food manager for establishment. Observed 4 employees working without certified food manager.
Show the remaining 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink near ice cream reach in freezer.
Bowl or other container with no handle used to dispense food. Observed scoop without handle stored inside of sprinkle container in dry storage area.
Food stored on floor. Observed box of hash browns stored on floor of walk in freezer.
Ice scoop handle in contact with ice. Observed scoop handle in direct contact with ice under drive thru service counter.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed stirring spoons stored in standing water at coffee stations.
Open dumpster lid.
Jan 23, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jan 22, 2026Call Back - Admin. complaint recommendedComplaint Investigation
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following items stored in reach in cooler on make line with temperature above 41F. American Cheese (58F - Cold Holding); Turkey Sausage (63F - Cold Holding); Egg cups (55F - Cold Holding); Egg patty (54F - Cold Holding); Cream Cheese (60F - Cold Holding); Cheddar Cheese (58F - Cold Holding). Manager stated they were put into reach in cooler 15 mims before our arrival. Manager removed all items and placed them into freezer to reach proper temperatures.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled.
Building components, attachments or fixtures in poor repair. Observed fan guard soiled in walk in cooler.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed gaskets on reach in cooler soiled next to ice cream freezer.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled next to and behind oven in the dry storage area.
Jan 21, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 12 recorded, 3 high priority.
3 High priority1 Intermediate8 Basic
Show 12 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following items stored in reach in cooler on make line with temperature above 41F. American Cheese (58F - Cold Holding); Turkey Sausage (63F - Cold Holding); Egg cups (55F - Cold Holding); Egg patty (54F - Cold Holding); Cream Cheese (60F - Cold Holding); Cheddar Cheese (58F - Cold Holding). Manager stated they were put into reach in cooler 15 mims before our arrival. Manager removed all items and placed them into freezer to reach proper temperatures.
Toxic substance/chemical improperly stored. Observed oven cleaner stored above clean plastic food containers on dry shelf near 3 compartment sink. Manager removed cleaner. Observed cleaning chemical spray bottle stored above coffee flavored syrups on dry storage shelf. Manager removed cleaning chemical.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on mop sink with a splitter attached to a hose.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed coolatta dispenser soiled. Observed ice scooper holder soiled near drive thru window.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled.
Building components, attachments or fixtures in poor repair. Observed fan guard soiled in walk in cooler.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee sweater stored on top of vanilla icing tub on shelf in dry storage.
Food stored on floor. Observed milk crates containing gallons of milk on floor of walk in cooler.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed gaskets on reach in cooler soiled next to ice cream freezer.
Single-service articles improperly stored. Observed box of coffee lids stored on floor under prep table in dry storage area.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled next to and behind oven in the dry storage area.
Working containers of food removed from original container not identified by common name. Observed rolling container containing sugar without label stored under the coffee counter.
Aug 1, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on U fitting with garden hose at mop sink.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no date on water filters.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine with buildup of brown substance.
Employee eating in a food preparation or other restricted area. Observed half eaten employee sandwich on food prep table in kitchen. Manager removed.
Food stored on floor. Observed buckets of donut glaze on floor in storage area.
Single-service articles improperly stored. Observed case of drink lids stored on floor in storage area. Manager moved to shelf.
Working containers of food removed from original container not identified by common name. Observed sugar bin with no label. Manager labeled.
Jul 9, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no backflow preventer on U fitting at mop sink.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed black gooey buildup on can opener blade.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black slimy substance interior of ice machine.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed two employee purses under food prep table. Manager moved.
No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at hand sink at ice cream station.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink in under counter cooler. Manager removed.
Apr 5, 2024□ Emergency Order Callback CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Apr 4, 2024■ Emergency order recommendedComplaint Investigation
Ordered shut on the spot. 9 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
2 High priority2 Intermediate5 Basic
Show 9 findings ▾
Raw sewage on ground of establishment. Observed black water on ground outside of restaurant at the front and east side of building.
Sewage/wastewater backing up through sinks. Observed sewage back up in mop sink at rear of the store.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at side hand sink by ice cream station.
No soap provided at handwash sink. Observed no soap at side handsink by ice cream station.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black/ pink slimy substance interior of ice machine.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee backpacks, coats and cell phone chargers on food prep table. Manager moved items.
Plumbing system in disrepair. Toilets can't flush. Both restrooms locked and closed to the public.
Toilet/urinal not flushing/functioning properly. Both men's and women's public toilets are clogged and backed up. They are not usable.
Working containers of food removed from original container not identified by common name. Observed sugar bin not labeled.
Dec 21, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter on mop sink faucet.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer.
Dec 5, 2023Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter on mop sink faucet.
Manager or person in charge lacking proof of food manager certification. Manager doesn't have food manager certificate.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer.
Oct 5, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter on mop sink faucet.
Manager or person in charge lacking proof of food manager certification. Manager doesn't have food manager certificate.
No paper towels or mechanical hand drying device provided at handwash sink. Observed air dryer broken in women's restroom and no paper towels available.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any food handler training.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
Food stored on floor. Observed two buckets of cake frosting stored on the floor in back storage area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer.
Open dumpster lid. Observed open dumpster lid.
Working containers of food removed from original container not identified by common name. Observed sugar bin not labeled. Observed some squeeze bottles and spice jars not labeled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.