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DUNKIN DONUTS & BASKIN ROBBINS

8224 CHAMPIONS GATE BLVD, Davenport FL 33896

Last inspected Aug 25, 2026 · 4 visits since April 2024

Licence typeRestaurant
Seats60
Risk levelRisk Level 1
LicenceSEA5911476
Grade history
APR 24
MAR 25
SEP 25
AUG 26
— STEADY

4 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $1,040

CaseViolation dateFinal orderAmount
4--2019026254Apr 15, 2019Jun 19, 2019$1,040

Inspection history

4 visits, newest first

Aug 25, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate4 Basic
What the inspector wrote — 6 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Almond milk and lactaid milk temping 52F in reach-in cooler at front counter by coffee machines. Cooler was disconnected, operator plugged cooler back in. Operator states they took temperatures at 6am and temperature was below 41F. Advised operator they could place items in walk-in freezer for temperature recovery, 30minutes remaining to recover temperature; operator chose to discard TCS items inside cooler.
High priority/03A-02-5/Corrected On-Site
Handwash sink not accessible for employee use at all times. Handwashing sink across from ice machine blocked by large fan. Operator moved fan.
Intermediate/31A-09-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Prep table next to ice machine had several employee drinks. Operator removed.
Basic/12B-07-4/Corrected On-Site
Equipment in poor repair. Torn gaskets on reach-in cooler at front counter, and around door of walk-in freezer.
Basic/14-11-5
Show the remaining 2 findings ▾
Food stored on floor. Bulk container of icing in prep area by office, stored on floor. Operator removed.
Basic/08B-38-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up around walk-in freezer door and around some food products in walk-in freezer. Operator stated they have a work order for to fix the door as it does not fully close.
Basic/14-69-4
The state's own report →
Sep 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink between ice cream cooler and drive thru window.
Intermediate/31B-02-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on shelf in prep area over boxed sprinkles
Basic/12B-07-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phones and speakers on prep table next to ice machine and on cook line next to printer.
Basic/40-06-5/Corrected On-Site/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. On door and rack next to door.
Basic/14-69-4/Repeat Violation
Water draining onto floor surface. Water line under coffee maker at front counter next to register draining into combro and overflowing onto floor. Maintenance is present working on repair
Basic/29-03-4/Corrective Action Taken
Mar 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate7 Basic
Show 9 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker installed above splitter - instructed operator on proper placement
High priority/29-42-4
Handwash sink used for purposes other than handwashing. Pan in handwashing sink in prep area being filled with water Operator removed, dumped water and put pan in dirty dish area
Intermediate/31A-11-4/Corrected On-Site
Buildup of food debris/soil residue on equipment door handles. Handle on reach in cooler drawer under cookline - operator cleaned
Basic/23-24-4/Corrected On-Site
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted Operator inverted
Basic/24-05-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag, coats and drinks on dry storage shelves with various single service restaurant items in dry storage room - operator removed
Basic/40-06-5/Corrected On-Site
Equipment in poor repair. Refrigerator out of order, not currently in use next to walk in cooler Torn gasket reach in cooler at front counter
Basic/14-11-5
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer throughout
Basic/14-69-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handwashing sink between drive through area and baskin robbins side - operator cleaned Gasket on reach in cooler near the above handwash sink - operator cleaned
Basic/23-03-4/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler under counter across from ice cream display soiled - operator cleaned
Basic/22-16-4/Corrected On-Site/Repeat Violation
Apr 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Handwash sink not accessible for employee use at all times. Blocked by cart in storage area.
Intermediate/31A-09-4/Corrected On-Site
Drain cover(s) missing. Ice cream side.
Basic/29-18-4
Ice buildup in reach-in freezer and/or walk-in freezer. White reach in freezer by walk in cooler. Walk in freezer significant ice build up throughout.
Basic/14-69-4
Reach-in cooler interior/shelves have accumulation of soil residues. Baskin Robbin's side
Basic/22-16-4
Single-service articles not stored inverted or protected from contamination. Coffee filters on top of coffee brewer by dt. Operator put a lid on container.
Basic/25-06-4/Corrected On-Site
Water leaking from pipe and/or faucet/handle. Sprayer at 3 compartment sink does not turn off.
Basic/29-11-4
Working containers of food removed from original container not identified by common name. Sugar in prep area not labeled. Operator labeled.
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.