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DUNKIN DONUTS/BASKIN ROBBINS

1461 MAIN ST, Dunedin FL 34698 · 727.210.1678

Last inspected Aug 25, 2026 · 5 visits since August 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA6216017
Grade history
AUG 23
OCT 24
DEC 24
JUL 25
AUG 26
— STEADY

5 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate6 Basic
What the inspector wrote — 9 findings
Vacuum breaker missing sink faucet or on fitting/splitter added to sink faucet. Sink near ice cream coolers has a splitter with no vacuum breaker
High priority/29-42-4
Food-contact surface soiled with food debris, mold-like substance or slime. Accumulation of debris n bagel cutter.
Intermediate/22-02-4
Handwash sink used for purposes other than handwashing. Handwash sink used to store spray bottle of chemicals. Operator moved bottle.
Intermediate/31A-11-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored over food for customers in back prep area. Operator moved food items to different location.
Basic/12B-07-4/Corrected On-Site
Show the remaining 5 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing rings and bracelets while preparing food. Employee removed jewelry
Basic/13-07-4/Corrected On-Site
Employee with no beard guard/restraint while engaging in food preparation. Employee not wearing beard guard. Operator had employee place on beard guard
Basic/13-04-4/Corrected On-Site
Floor soiled/has accumulation of debris. Floor has accumulated of debris.
Basic/36-73-4
Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves of walk in cooler rusted
Basic/14-17-4
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Measured at 0ppm. Operator remade buckets at 200ppm.
Basic/21-08-4/Corrected On-Site
The state's own report →
Jul 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Walk in cooler floor.
Basic/36-73-4/Repeat Violation
Oct 21, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

Recorded at 25778 US 19 N, Clearwater — this licence has since moved.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory for undercooked steak on online menu. Operator added consumer advisory to online menu/website.
Intermediate/02B-02-5/Corrected On-Site
Aug 3, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of refrigerated drawers on make table soiled with food debris. Discussed the need to keep food contact areas clean and sanitized.
Intermediate/22-02-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed employee beverage from prep table.
Basic/12B-07-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone and purse on prep table near drive through window. Operator removed personal items.
Basic/40-06-5/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. 2 employees involved in food prep no hair restraint.
Basic/13-03-4
Equipment in poor repair. Chipped paint observed on the interior walls of Ice cream case. 2 refrigerators on site out of order.
Basic/14-11-5
Floor soiled/has accumulation of debris. Floor soiled behind the front counter, in prep areas and in walk in cooler.
Basic/36-73-4/Repeat Violation
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle to scoop in bulk sugar container touching sugar. Operator moved handle to be above sugar
Basic/10-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.