DUNKIN PC#351230
7245 N MILITARY TRL, West Palm Beach FL 33419
Last inspected Dec 4, 2025 · 3 visits since April 2024
3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken (46F - Cold Holding) in drawers at cook line; as per operator food not prepared or portioned today; food out of temperature for approximately 1 hour; food moved to top cooler;
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken (46F - Cold Holding) in drawers at cook line; as per operator food not prepared or portioned today; food out of temperature for approximately 1 hour; food moved to top cooler;
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employees have copies from original certificates; advised operator to properly train employees
Employee beverage container on a food preparation table or over/next to clean equipment/utensils- by oven; removed
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep table next to strips used for coffee by ovens; operator removed
Working containers of food removed from original container not identified by common name- sugar under ovens; operator labeled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.