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Home/Miami Gardens/DUNKIN PC#355073

DUNKIN PC#355073

19801 NW 27 AVE, Miami Gardens FL 33056 · 786-457-9245

Last inspected Apr 9, 2026 · 7 visits since August 2023

Licence typeRestaurant
Seats17
Risk levelRisk Level 1
LicenceSEA2334973
Grade history
AUG 23
JUL 24
JUL 25
FEB 26
MAR 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
1--2022052953Aug 11, 2022Dec 1, 2022$200

Inspection history

7 visits, newest first

Apr 9, 2026□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added no vacuum breaker on hose connection at mop sink faucet.
High priority/29-42-4/Return visit Apr 9, 2026 · Observed splitter added no vacuum breaker on hose connection at mop sink faucet. Time Extended
Equipment in poor repair. Observed gaskets torn on small one door cooler next to hand sink by donuts display case. Ice machine side cover not installed, exposing cables and internal parts. Observed smoke detector hanging from ceiling above preparation area.
Basic/14-11-5/Repeat Violation/Return visit Apr 9, 2026 · Ice machine side cover not installed , exposing cables and internal parts. Time Extended
Mar 27, 2026Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.

2 High priority0 Intermediate5 Basic
Show 7 findings ▾
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee cleaned table, used phone, then when to prepare a drink no handwashing observed. Manager coached employee on proper hand washing.
High priority/12A-13-4/Corrected On-Site
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added no vacuum breaker on hose connection at mop sink faucet.
High priority/29-42-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty tiles and vents, ware washing and by managers desk areas.
Basic/36-34-5
Equipment in poor repair. Observed gaskets torn on small one door cooler next to hand sink by donuts display case. Ice machine side cover not installed, exposing cables and internal parts. Observed smoke detector hanging from ceiling above preparation area.
Basic/14-11-5/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood dusty above turbo chef oven. Gasket on drawer cooler next to oven.
Basic/23-03-4/Repeat Violation
Stored food not covered. Observed ice for drinks no covered, missing lid.
Basic/08B-12-5
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cleaning towel keep on top of prep table, not in sanitizer solution between uses..
Basic/21-12-4
Feb 24, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 5 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
High priority/12A-09-4
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans inside walk in cooler.
Basic/23-03-4
Open dumpster lid.
Basic/33-16-4
Observed electrical wiring in disrepair. For reporting purposes only. Smoke detector hanging from the ceiling.
/47-03-4
Jul 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed in use stir spoon in cup with used coffee remains inside, operator cleaned during the inspection.
Basic/10-02-4/Corrected On-Site
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 150ppm) stored by the front counter, operator remade Sanitizer Bucket (Quaternary 200ppm).
Basic/21-08-4/Corrected On-Site/Repeat Violation
Sep 24, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 25, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary 300+ppm) by the prep station, operator remade Sanitizer Bucket (Quaternary 200ppm).
High priority/41-18-4/Corrected On-Site/Warning
Manager or person in charge lacking proof of food manager certification. Observed Ailen Sotolongo training for assistant manager since November with no manager certificate.
Intermediate/53A-01-7/Warning
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 6 employees with no manager on duty.
Intermediate/53A-05-6/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed grapes for employees on top of prep table. Operator removed.
Basic/40-06-5/Corrected On-Site/Warning
Aug 2, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Observed employee handling food and preparing coffee with no hair restraint.
Basic/13-03-4
Food stored on floor. Observed milk in the walk in cooler stored on the floor. Operator properly stored milk gallons.
Basic/08B-38-4/Corrected On-Site
Working containers of food removed from original container not identified by common name. Observed sugar and brown sugar with no labels. Operator placed labels.
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.