DYNAMIC FOOD SERVICE
3000 OLD CHEMSTRAND RD, Cantonment FL 32533 · 850.968.7300
Last inspected May 8, 2026 · 6 visits since September 2023
5 inspections, one direction. The current grade is the worst on record.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Upon inspection, observed tomato gravy 80f, cook/cool approximately 2.5 hours per employee, in walk-in cooler # 1.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Upon inspection, observed tomato gravy 80f, cook/cool approximately 2.5 hours per employee, in walk-in cooler # 1.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Upon inspection, observed tomato gravy 80f, cook/cool approximately 2.5 hours per employee, in walk-in cooler # 1. Employee discarded tomato gravy during inspection.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed sliced pepper jack cheese 49f, less than 4 hours per operator, on make bar cold hold area # 2. Operator moved sliced pepper jack to reach-in cooler during inspection for cooling.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.