E&G EMPANADAS KING AND MORE
37802 SR 54, Zephyrhills FL 33542
Last inspected May 22, 2025 · 3 visits since September 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler raw chicken (51F - Cold Holding); shredded cheese (50F - Cold Holding) per operator products not portioned or prepared today. Operator states flip top cooler was turned off last night. See stop sale
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler raw shell eggs stored above containers of sauces and bread, discussed with operator who corrected storage of products.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler raw chicken (51F - Cold Holding); shredded cheese (50F - Cold Holding) per operator products not portioned or prepared today. Operator states flip top cooler was turned off last night. See stop sale
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler raw chicken (51F - Cold Holding); shredded cheese (50F - Cold Holding) per operator products not portioned or prepared today. Operator states flip top cooler was turned off last night. See stop sale
Toxic substance/chemical improperly stored. In kitchen containers of chaffing fuel stored above clean and sanitized single service to go containers, discussed with operator who removed product.
Show the remaining 2 findings ▾
Soap dispenser at handwash sink not working/unable to dispense soap. At front counter hand washing sink soap dispenser not working, discussed with operator who provided bottle of soap.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm) discussed with operator and corrected to Sanitizer Bucket (Chlorine 100ppm)
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded.
Show 1 finding ▾
No running water at mop sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.