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EAGLE'S NEST AT BLACKWATER

4927 ANTIOCH RD, Crestview FL 32536 · 850 806 2350

Last inspected Apr 30, 2026 · 8 visits since July 2023

Licence typeRestaurant
Seats160
Risk levelRisk Level 2
LicenceSEA5604243
Grade history
OCT 23
AUG 24
FEB 25
FEB 26
APR 26
▼ IMPROVING

5 inspections, climbing. The current grade is the best on record.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Apr 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer: observed lots of blown frost/ice in walk-in freezer.
Basic/14-69-4
Mar 4, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 26, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded, 1 high priority.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly: Tested to 0ppm. Kitchen manager called maintenance.
High priority/22-41-4/Warning
Aug 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly: Dish machine chlorine sanitizer testing to 0ppm. Maintenance company notified. Sanitizing sink set up with chlorine testing to 100ppm.
High priority/22-41-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured: Four tanks at outside bar not secured to prevent falling. Employee secured during the inspection.
Basic/51-11-4/Corrected On-Site
Jan 10, 2024Call Back - Admin. complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/: - exterior patio had a bar, hand-wash sink, dish machine, dump sinks, and a walk-in cooler beer cooler installed. No plan review was submitted.
Intermediate/51-14-7/Warning/Return visit Jan 10, 2024 · Executive Chef/Co-Owner states the plans were submitted on 12/27/2023. When inspector checked OnBase today, they were not available. Admin Complaint
Oct 31, 2023Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.

1 High priority4 Intermediate0 Basic
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb: - outside patio area has a spigot that does not have a backflow preventer on it.
High priority/29-34-4
No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/: - exterior patio had a bar, hand-wash sink, dish machine, dump sinks, and a walk-in cooler beer cooler installed. No plan review was submitted.
Intermediate/51-14-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: - executive chef/business partner states the training certificates are at his house.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses: - executive chef/business partner states the forms are at his house.
Intermediate/11-26-1/Warning
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink: - exterior patio installed hand-wash sink. However, the installed instant on hot water heater is not working correctly. After 3 minutes of running water, highest temperature was 73° F.
Intermediate/27-16-4
Jul 27, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.