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EBERRY HARVEST COMPANY

48 S INDUSTRIAL LOOP RD, Labelle FL 33935 · 239-322-7382

Last inspected May 18, 2026 · 3 visits since May 2025

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD3650098
Grade history
MAY 25
FEB 26
MAY 26
— STEADY

3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

May 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Equipment in poor repair. Observed stand up refrigerator with torn gaskets.
Basic/14-11-5/Repeat Violation
Feb 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed shelled eggs over ready to eat refried beans, chicken and chorizo in stand up reach-in cooler. The manager moved the shelled eggs on bottom shelf in stand up reach-in cooler.
High priority/08A-05-6/Corrected On-Site
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed refried beans and chicken not date marked.
Intermediate/02C-02-5
Equipment in poor repair. Observed stand up reach-in cooler gasket torn.
Basic/14-11-5
May 12, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Show 1 finding ▾
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed no fire suppression system present at time of inspection.
/45-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.