ECGC THE TERN
1 EAGLE CREEK DR, Naples FL 34113 · 239-793-0500
Last inspected Oct 31, 2025 · 3 visits since October 2023
3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the self service condiment cooler, cut lettuce (49F - Cold Holding); cut tomato (46F - Cold Holding). Per operator items have been in cooler less than four hours. Operator turned the temperature down on the cooler.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Uncleanable knife block in use to store knives. Operator discarded the knife block.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the self service condiment cooler, cut lettuce (49F - Cold Holding); cut tomato (46F - Cold Holding). Per operator items have been in cooler less than four hours. Operator turned the temperature down on the cooler.
Whole fruit displayed for self-service not wrapped and no utensils provided. There are self service apples on the front counter that are not wrapped.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. There is a cutting board, knife and hotdog buns inside the hand washing sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.