EDGEWOOD SANDWICH SHOP
3562 BROADWAY AVE, Jacksonville FL 32254 · 904.389.4646
Last inspected Mar 24, 2026 · 7 visits since November 2023
MAY 24
SEP 24
MAR 25
SEP 25
MAR 26
≈ ERRATIC
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired June 01, 2024.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Mar 24, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves and no longer smooth and easily cleanable stored on flip top cooler on cook line.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in chest reach in freezer at start of cook line.
Sep 23, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves and no longer smooth and easily cleanable on cook line.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in chest freezer on cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled back plates around soda nozzles on soda tower on cook line.
Mar 24, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate7 Basic
Show 8 findings ▾
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee on cook line crack shell eggs than handle ready to eat toast without changing gloves and washing hands. Inspector educated employee proper handwashing procedures.
Cutting board has cut marks and is no longer cleanable. Observed wooden cutting board with grooves and no longer smooth and easily cleanable on cook line.
Dead roaches on premises. Observed one dead roach at far end of dry storage area under hot water heater.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse stored on clean wiping cloths at far end of dry storage area.
Employee with no hair restraint while engaging in food preparation. Observed two employees on cook line with no hair restraints.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in freezer at dry storage entrance.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets and frames on reach in cooler doors on cook line.
Open dumpster lid. Observed opened lid on dumpster at rear of establishment near large shipping containers.
Sep 24, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 9 violations recorded, 3 high priority.
3 High priority1 Intermediate5 Basic
Show 9 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license expired June 01, 2024.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed opened box of raw burger patties stored over opened bag of fully cooked chicken tenders in reach in freezer near dry storage area. Person in charge moved cooked chicken to proper storage location.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed flat of shell eggs on cook line person in charge stated were held on time as a public health control. Shell eggs had no time marking. Person in charge stated eggs were pulled out 30 minutes prior. Person in charge marked time on flat.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed; mold like substance build up on soda nozzles of drink station at front counter. Also mold like substance on interior of ice machine.
Covered waste receptacle not provided in women's bathroom. Observed waste receptacle in women's restrooms at rear of building with no cover.
Dead roaches on premises. Observed two dead roaches under air conditioning unit at end of dry storage area in back of establishment. Person in charge cleaned and discarded.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on prep table next to tea urns. Person in charge voluntarily discarded.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in smaller reach in freezer next to prep station at front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance in mop sink located in back area near dry storage.
May 7, 2024Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Mar 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Hand wash station next to cash register had a utensil in sink. Operator removed.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice deflector has mold-like substance.
Floor soiled/has accumulation of debris. Floor under mop sink in back storage room is soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Around soda nozzle at drink dispenser on cook line is soiled.
Nov 14, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor soiled/has accumulation of debris. Floor at mop sink in back kitchen, soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, fronts of coolers at gasket area soiled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.