EINSTEIN BROS BAGELS #3676
4639 S KIRKMAN RD, Orlando FL 32811 · 5229777
Last inspected Aug 25, 2026 · 13 visits since July 2023
JUL 25
DEC 25
FEB 26
JUL 26
AUG 26
≈ ERRATIC
5 inspections, swinging between A and F. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. -10 live roaches right of hand wash sink at front counter -15 live roaches in cardboard box in prep area -17 live roaches crawling from cardboard box in prep area -5 live roaches at mop sink
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2025087855 | Dec 5, 2025 | Jan 13, 2026 | $400 |
Inspection history
13 visits, newest first
Aug 25, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Jul 16, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer floor and door
Outer openings not protected with self-closing doors. -rear door
Outer openings of establishment cannot be properly sealed when not in operation. -rear door
Jul 14, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded, 2 high priority.
2 High priority1 Intermediate6 Basic
Show 9 findings ▾
Live, small flying insects found -4 small flying insects at ice machine -2 small flying insects at front counter -1 small flying insect at prep table -5 small flying insects at mop sink located in storage area -4 small flying insects at 3 compartment sink in prep area -1 small flying insect at pastry storage rack
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control. -eggs
Records/documents for required employee training do not contain all of the required information. -incorrect expiration date on all, none expired
Floor soiled/has accumulation of debris. -throughout
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer floor and door
Old labels stuck to food containers after cleaning.
Outer openings not protected with self-closing doors. -rear door
Outer openings of establishment cannot be properly sealed when not in operation. -rear door
Wall soiled with accumulated grease, food debris, and/or dust. -throughout
Feb 11, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Dumpster rusted out on bottom.
Floor area(s) covered with standing water. -under dry storage -under ice machine
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer floor
Old labels stuck to food containers after cleaning.
Open dumpster lid.
Outer openings not protected with self-closing doors. -rear door
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. -walk in freezer, need flash light to see
Wall soiled with accumulated grease, food debris, and/or dust. -throughout
Dec 8, 2025□ Emergency Order Callback CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Floor area(s) covered with standing water. -under ice machine
Floor soiled/has accumulation of debris. -throughout
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer wall and floor
Water leaking from pipe and/or faucet/handle. -white pipe behind ice machine
Dec 8, 2025■ Emergency Order Callback Not CompliedRoutine Inspection
A return visit while the kitchen was already shut. The problems had not been fixed, so the closure stayed in place. 6 violations recorded, 1 high priority.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Roach activity present as evidenced by live roaches found. -10 live roaches right of hand wash sink at front counter -15 live roaches in cardboard box in prep area -17 live roaches crawling from cardboard box in prep area -5 live roaches at mop sink
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Floor area(s) covered with standing water. -under ice machine
Floor soiled/has accumulation of debris. -throughout
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer wall and floor
Water leaking from pipe and/or faucet/handle. -white pipe behind ice machine
Dec 6, 2025■ Emergency Order Callback Not CompliedRoutine Inspection
A return visit while the kitchen was already shut. The problems had not been fixed, so the closure stayed in place. 7 violations recorded, 1 high priority.
1 High priority0 Intermediate6 Basic
Show 7 findings ▾
Roach activity present as evidenced by live roaches found. -10 live roaches right of hand wash sink at front counter -15 live roaches in cardboard box in prep area -17 live roaches crawling from cardboard box in prep area -5 live roaches at mop sink
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Dead roaches on premises. -2 dead roaches right side of ice machine -30 dead roaches in glue trap under hand wash sink at front counter
Floor area(s) covered with standing water. -under ice machine
Floor soiled/has accumulation of debris. -throughout
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer wall and floor
Water leaking from pipe and/or faucet/handle. -white pipe behind ice machine
Dec 5, 2025■ Emergency order recommendedRoutine Inspection
Ordered shut on the spot. 12 violations recorded, 3 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
3 High priority2 Intermediate7 Basic
Show 12 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. -multiple employees
Live, small flying insects found -1 small flying infest at drive through window
Roach activity present as evidenced by live roaches found. -10 live roaches right of hand wash sink at front counter -15 live roaches in cardboard box in prep area -17 live roaches crawling from cardboard box in prep area -5 live roaches at mop sink
Handwash sink used for purposes other than handwashing. -hand wash sink at front counter used to rinse blender
No paper towels or mechanical hand drying device provided at handwash sink. -hand wash sink in prep area
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Dead roaches on premises. -2 dead roaches right side of ice machine -30 dead roaches in glue trap under hand wash sink at front counter
Floor area(s) covered with standing water. -under ice machine
Floor soiled/has accumulation of debris. -throughout
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer wall and floor
Wall soiled with accumulated grease, food debris, and/or dust. -behind equipment at front counter
Water leaking from pipe and/or faucet/handle. -white pipe behind ice machine
Jul 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate9 Basic
Show 12 findings ▾
Live, small flying insects found -1 small flying insect at front display counter
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -butter (81F - Cold Holding)
Food-contact surface soiled with food debris, mold-like substance or slime. -walk in cooler shelves soiled with mold like substance
Ambient air thermometer not located in the warmest part of the cold holding unit. -right side reach in cooler on cooks line
Dead roaches on premises. -30+ dead roaches in glue trap between oven units -1 dead roach between oven units -20+ dead roaches in glue trap under toaster oven on cooks line -30+ dead roaches in glue traps behind hand wash sink on cooks line
Equipment in poor repair. -left side cooks line reach in cooler, right flip top not attached
Floor soiled/has accumulation of debris. -floors throughout back of house in establishment soiled with accumulation of food debris -floor between oven units soiled with accumulation of dust
Hole in or other damage to wall. -damage to wall left side of prep table -wall left side of cooks line hand wash sink damaged
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -top of water heater soiled with accumulation of food debris -storage shelf above prep table soiled with accumulation of food debris -right side exterior of ice machine soiled
Reach-in cooler interior/shelves have accumulation of soil residues. -interior of cook line reach in coolers soiled
Wall soiled with accumulated grease, food debris, and/or dust. -wall behind oven u its soiled with accumulation of dust and grease
Jan 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 17 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate12 Basic
Show 17 findings ▾
Toxic substance/chemical improperly stored. Box of Chai Tea stored under shelf with Degreaser, restroom cleaner and glass cleaner. Sanitizer bucket stored on top of container with coffee filter and next to straws at front counter Operator removed.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with poster. Manager posted
Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle at drive thru soiled.
Records/documents for required employee training do not contain all of the required information. Trainer info missing. Operator corrected.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. At Three comp sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to drive thru soiled.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in back storage and front counter soiled
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees cups on shelf with stir sticks and creamer. Operator removed.
Food stored on floor. Box of Chai tea on floor in dry storage area
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor in walk in freezer.
In-use ice scoop stored on soiled surface between uses. Ice scoop on top of ice in at front counter. Operator corrected.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon in water 72 degrees at front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at prep station soiled. Reach in cooler below coffee machine at front counter. Walk in cooler Shelves soiled
Wall soiled with accumulated grease, food debris, and/or dust. Wall by handwashing sink prep area and 3 compartment sink soiled. Wall by hand washing sink at front counter soiled. Wall throughout back storage area soiled
Water leaking from pipe and/or faucet/handle. Faucet at 3 compartment sink
Worn, torn and/or soiled floors/carpeting. Floor underneath hand sink front counter soiled. Floor in back kitchen area behind ice machine Floor throughout back kitchen area soiled.
Jul 29, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 25 violations recorded, none serious enough to require a return visit.
3 High priority5 Intermediate17 Basic
Show 26 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 3 flying insects in back of kitchen. 1 in the frontline area.
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lettuce 51F Sliced tomato 46F held overnight on line and not held at 41F or below. Operator discarded
Food-contact surface soiled with food debris, mold-like substance or slime. Prep table soiled Stored directly onto the soiled surface.
Handwash sink used for purposes other than handwashing. Handwashing sink used for dumping sink. Handwashing sink dirty
No soap provided at handwash sink by the three compartment sink.
Spray bottle containing toxic substance not labeled. Hanging on shelve in kitchen.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on water filter by three compartment sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Bathroom facility not clean. Men bathroom dirty, toilet stopped up and unerial not functioning.
Buildup of food debris/soil residue on equipment door handles. On all equipment's and coolers
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items lunchbox stored in walk in cooler on top of beverage. Employee water bottles stored throughout prep area and kitchen.
Floor soiled/has accumulation of debris Floor soiled throughout the kitchen area and front line.
Ice buildup in walk-in freezer
Inside/outside of dumpster not clean.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filters on ice machine needs changing. Exterior of all equipment Dirty Handwashing sink Floor drains
Open dumpster lid open
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee open OJ in walk-in cooler next to lettuce.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in on front line
Unwashed fruits/vegetables stored with ready-to-eat food. Tomato's over ready to eat créme cheese
Wall soiled with accumulated grease, food debris, and/or dust.
Wet mop not stored in a manner to allow the mop to dry.
Marked exit/path to marked exit blocked. For reporting purposes only several boxes and materials in front of exit door.
Jan 10, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. The orange juice machine nozzles in back room area.
Records/documents for required employee training do not contain all of the required information. 1 certificate missing Date of Birth
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine at drive through window. Ice machine on the left of drive through area.
Ceiling/ceiling tile shows damage or is in disrepair. ceiling tiles in dining room area and vents over front counter.
Floor soiled/has accumulation of debris. Throughout the front line and back room area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The fan covers in the walk in cooler. Walk in cooler gasket.
Walk in cooler shelves with rust that has pitted the surface. Shelves on the left closest to the walk in freezer.
Jul 8, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Displayed food not properly protected from contamination. Bagels in front case are placed directly into metal baskets, which are placed directly onto shelf with no barrier.
Food-contact surface soiled with food debris, mold-like substance or slime. Ice scoop holder Juice nozzles- orange juice machine
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over coffee station and throughout dining room. Throughout kitchen
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in Gaskets on front line reach in
Wall soiled with accumulated grease, food debris, and/or dust. In front counter area and throughout restaurant
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.