EINSTEIN BROS. BAGELS
10442 STELLING DR, Riverview FL 33578 · 813-939-4168
Last inspected Mar 27, 2026 · 3 visits since August 2024
3 inspections trending down, 14 points off where it started.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese 44 F in reach in cooler.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. No time mark on spinach bagels held on time.
Handwash sink not accessible for employee use at all times. Ladder blocking hand wash sink. Removed at time of inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine.
Food stored on floor. Box of dough in floor in walk in freezer.
Show the remaining 1 finding ▾
Single-service articles not stored inverted or protected from contamination. Coffee filters not protected on dry storage shelf.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese 44 F in reach in cooler.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Spinach bagel 71 F on rack. Discussed time as a public health control.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board.
Cutting board has cut marks and is no longer cleanable.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons in standing water temped 72 F.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on shelf with muffins.
Single-service articles not stored inverted or protected from contamination. Cup lids not inverted near ice machine.
Marked exit/path to marked exit blocked. For reporting purposes only. Back door blocked with boxes. Manager unblocked back door at time of inspection.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.